Encourage coffee professionals to carry out sustainable development
Of America (SCAA) was founded in 1982 by a group of coffee professionals who are dedicated to setting quality standards for professional coffee transactions and
Hold an official forum to discuss common challenges. The association is currently the world's largest trade association of its kind, with more than 4000 members in the United States and even around the world.
Business member. The American Fine Coffee Association and its members actively advocated sustainable development and established their own sustainable development committee in 2003.
Sustainability Council, which aims to provide training courses and best practice guidance in managing coffee companies in cost-effective
And pay attention to the environment.
From growers
To retailers, the solution requires membership records and information that is most relevant to their business throughout the coffee supply chain. Easy to use will also be the
The basic elements of the solution, which can encourage members to participate and initiate activities that monitor their impact on the environment.
After a detailed investigation of the current options, and on the recommendation of corporate member Starbucks, the Fine Coffee Association of America
Choose CRedit360's award-winning sustainability software solution. The CRedit360 team provides six different types of users-growers, production
Merchants, roasters, retailers and baristas have developed a series of professional questions. This enables every type of user-whether they are planting coffee trees or
Their entire carbon footprint will then be calculated automatically by the carbon Disclosure Project (Carbon Disclosure Project) certification system.
(responsible Editor:)
- Prev
Russian media: Japanese scientists invent a way to tell the authenticity of Kopi Luwak
It may not be so easy for swindlers to fake the world's most expensive coffee Kopi Luwak, according to Russia's Communist Youth League Truth newspaper. Scientists at Osaka University in Japan have brought good news to coffee lovers by inventing a test that can tell the authenticity of Indian civet coffee. Indonesian civet coffee, also known as Kopi Luwak, is derived from civet.
- Next
Fritz Storm parachuted into Shanghai on October 29th [The Barista Camp]
Fritz Storm parachuted into Shanghai [The Barista Camp] in 2009 and has been successfully held seven times in Japan, Colombia and Italy. Fritz Storm and Maruyama, founder of Maruyama Coffee in Japan, share not only the latest technological knowledge and experience of coffee, but also the experience of running a coffee shop over the past ten years. time
Related
- Unexpected! Mstand actually launched scallion pancakes?!
- Why are cooperatives more common in Ethiopian coffee companies? What are the characteristics of Guodin coffee?
- White expectations! Manner's Peripheral Cup was "only announced but not included"?!
- Rain resumes in Brazil! Coffee bean production rises and prices fall
- Why is latte bitter? What is the ratio of coffee to milk in Latte? How strong should the coffee foam be?
- What is the best sugar in coffee? What is the difference between white sugar and yellow sugar? How to make a Camelot latte?
- How should coffee beans be preserved? The four coffee beans stored cannot be "touched"! How to store coffee beans best?
- Why can't an 18-gram powder bowl hold 18 grams of coffee powder? How good is the grind of espresso? How to determine whether the thickness of coffee beans is appropriate?
- Somalia expelled Ethiopian diplomats! Coffee export problem is serious
- Where is Mantelin coffee mainly grown? What is the Ateng in Indonesian coffee?