Special Italian Coffee Fancy Coffee making steps of sparkling iced coffee
Production of sparkling iced coffee
Ingredients: coffee beans 60 g / 6 cup, cold boiled water 720cc/6 cup, crushed ice, soda soda (lighter) or 7-up soda (sweeter) 90cc, 1 lemon slice, 1 red cherry, fructose 30cc.
Beans: Mamba coffee beans. (medium and deep baking)
Utensils: ice drop coffee group, pill filter paper, bean grinder, snow cup.
Use the cup: HG9811 shape glass.
1. The coffee is extracted by the "ice drop coffee usage" with the ice drop coffee group.
two。 Pour ice drop coffee about 150cc, coffee ice cubes and fructose into the cup.
3. Soda slowly rotate and pour into the cup.
4. Decorate the cup with lemon slices and red cherries.
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The production of floating iced coffee the steps of making Italian coffee fancy coffee
Ingredients for floating iced coffee: coffee beans 60 grams / 6 cups, cold boiled water 720cc/6 cups, crushed ice cubes, fresh cream, fructose, vanilla ice cream, chocolate sauce, colorful rice. Beans: Manteau coffee beans. (deep baking) utensils: ice drop coffee group, ball filter paper, bean grinder, ice sob digger. Use the cup: HG9811 shape glass. 1. Add ice 2 to the cup.
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Fancy coffee making steps analysis of foam iced coffee making
Ingredients for making frothy iced coffee: coffee beans 60g/6 cups, cold boiled water 720cc/6 cups, crushed ice cubes, whipped cream, ice cream. Bean: Iced coffee beans (dark roast). Apparatus: ice coffee set, pellet filter paper, bean grinder, ice cream, sherry cup. Glass: HG9811 modeling glass. 1. Coffee extraction with ice drop coffee group using "ice drop coffee usage"
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