Boutique coffee beans: details of Cuban cubita Coffee

The country

The largest island in the Caribbean, the island is long and narrow, reaching 1200KM from east to west, and high mountains are concentrated at the east and west ends. It belongs to tropical climate. The language is Spanish and English is also very common. It's a communist country.

The only country in the world where unemployment is strictly prohibited by law.

Coffee

Cubans drink coffee culture brought by French immigrants, early coffee has been popular in Cuban upper-class society, but why coffee production is still not much? The main reason for urbanization is that the transportation in the mountain area is inconvenient, the children have a long way to go to school, and the resources on the mountain are not as abundant as in the city, so people leave the mountain area to move to the city, so there is a large loss of farmers in the mountain area. So the output of coffee beans has not been high. Later, in response to international demand, farmers could have the right to use the land to encourage them to come back and grow it, so that Cuban coffee could increase production. But at present, Cuban coffee beans are still not common? The first reason is that the United States economic sanctions against Cuba, do not open the import of Cuban materials, of course, the United States boutique coffee website will not introduce too much about Cuban coffee. The second reason is that at present, Cuban coffee beans are mostly acquired by the French and Japanese markets, especially Japan, so it is difficult to buy coffee beans directly from Cuba.

Now we are committed to developing the coffee industry and won the exclusive agency for the Cuban "Cubita" brand coffee in China in 2009. With wholesale and retail cubita coffee as our main business items, we are committed to becoming the most professional coffee supplier and actively promoting healthy coffee drinks. With the sales tenet of "healthy, natural and high quality" products, strictly select the best coffee raw materials in Cuba, all products do not contain any added preservatives, so that every consumer can feel at ease to drink. High-quality products, affordable prices, warm service, is our commitment to customers.

Producing area: Escambray mountain area in central Cuba.

Grades: Cuban coffee is divided into 9 grades, and Crystal mountain is the highest.

Palate: sweet and refreshing, the aroma reaches the nasal cavity, the acidity is delicate, the taste is round and viscous.

Source:

Cubita's blog