How to use coffee machine Coffee machine use method Introduction China coffee net with beans
When using a coffee maker to make coffee, the general steps are:
1, choose coffee powder, if it is coffee beans, you need to grind the coffee beans and then make coffee.
2, in the use of filter paper is to expand the filter paper to form a funnel shape, users can according to their own needs to put an appropriate amount of coffee powder into the filter paper. The main purpose of using filter paper is to filter impurities, increase the aroma of coffee, and make it easier to clean.
3. Then put the coffee together with the filter paper into the filter paper basket.
4. Use a coffee maker to connect with the right amount of cold water.
5. Put the water in the coffee pot into the water reservoir behind the coffee machine.
6. Put the lid of the coffee pot on the coffee maker and turn on the switch.
After that, the coffee will automatically make coffee, and after the coffee is made, the coffee will automatically stop boiling water and keep the coffee warm at the same time.
8. Finally, the filter paper is taken out, the filter basket is cleaned and the coffee is made.

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Flower drawing skills to dispense with foamed milk, milk fat content and bean espresso
First, the production of milk bubbles: 1, pour the milk into the milk bubble pot, the amount should not exceed the milk bubble pot 1 big 2, otherwise the milk will overflow due to expansion when making milk bubbles. 2. Heat the milk to about 60 degrees, but not more than 70 degrees, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer cannot be heated directly. (if you make ice milk foam, you will make the cow
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Summary of experience in the production of espresso beans concentrated espresso beans imported black coffee
Making coffee is a process of extraction, there is no more or less of what is good coffee, and what is good coffee only extract the ingredients we like. Espresso is named after extraction, which is probably a way of making coffee by passing high-pressure hot water through the pressurized coffee pressed powder to extract coffee ingredients. It may have gone through the repeated experiments of the founder.
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