Latte pull fancy coffee popular coffee cappuccino blend coffee beans original imported new
First of all, I would like to introduce the latte flower!
Latte flower is divided into two main kinds, the origin of latte flower is evolved from cappuccino flower, and the further development is in Seattle in the 1980s and 1990s!
One is Free Pour, which makes patterns while milk is poured into coffee (Espresso), which is also the mainstream of lattes at present.
The other is the latte carving (Etching), which is made at the top after the milk and coffee are poured and mixed. The pattern is more and more complete, but it is prohibited in the competition!
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Introduction to the Flavor of latte Coffee from the Origin of Coffee A Grade A washing at the Chateau Cimere in PNG, Papua New Guinea
Located in the east of the Indonesian archipelago, Papua New Guinea, which is dominated by highlands, has a pattern of large manors / farms and small farmers, growing a variety of coffee varieties. The flavor of coffee in Papua New Guinea is very different from that of coffee from other Asian regions such as Indonesia, South Asia, India or the Pacific Islands; compared to Indonesian beans, which are mostly semi-washed (wet peeled).
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Latte pull fancy coffee popular coffee cappuccino blend coffee beans original imported new
First of all, I would like to introduce the latte flower! Latte flower is divided into two main kinds, the origin of latte flower is evolved from cappuccino flower, and the further development is in Seattle in the 1980s and 1990s! One is Free Pour, which makes patterns while milk is poured into coffee (Espresso), which is also the mainstream of lattes at present. The other kind
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