SCAE European Fine Coffee Association
SCAE (full name Specialty Coffee Association of Europe) is translated as "European Fine Coffee Association" and "European Special Coffee Association" in Chinese. Founded in London in 1998, it now has more than 3000 members in more than 70 countries and has established SCAE chapters in 35 countries, and the number is growing. SCAE is a professional, democratic, authoritative, innovative international boutique coffee organization dedicated to coffee training and education. it is an organization widely recognized by international organizations around the world to promote boutique coffee.
Chinese name
SCAE
Chinese translation of names
European Fine Coffee Association
Birthday birth
In London in 1998
Professional ability
Promote the concept and knowledge of boutique coffee.
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Guangzhou characteristic Cafe recommends The LOCK CHUCK Cafe
Really an interesting workshop~ can watch English books, drink coffee, chat and take photos ~ the environment is very quiet ~ the studio seems to be full of easel tools ~ specially recommended their white mocha address: 3 / F, 66 Zhusigang second Road, Yuexiu District
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Coffee Competition Professional Coffee Competition SCAE
Coffee competition SCAE and SCAA have jointly created six World Coffee competitions in which contestants from all over the world have to win domestic competitions before representing their countries in the World Coffee Competition. The six coffee competitions are: world baristas Competition (WBC); World Coffee pull Competition (WLAC); World Coffee Cup Test Competition (WCTC); World hand Coffee Competition (WBRC)
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