Fancy coffee formula: iced coffee
[name] iced coffee formula
[use coffee] deeply roasted coffee (Italian mixed, mixed iced coffee, etc.)
[degree of grinding] medium fineness grinding
[usage (measuring cup)] one person = 1.2 cups; two people = 2 cups
[extraction] one person = coffee pot 1 moment measurement; two people = coffee pot 2 moment measurement
[other materials (one person)] syrup: right amount (the practice of syrup: pour 640ml of water into the blender, then add 1 kg of fine sugar and stir for 3 minutes); milk: right amount; ice: right amount
Glass pot, milk pot, syrup pot, straw
(1) fill the glass with ice cubes and remove water vapor; (2) put the extracted coffee directly into the glass and stir; (3) add milk and syrup
[note] 1, when stirring ice cubes longitudinally, the ice cubes are not easy to dissolve; 2, when the syrup is done, it will be a little cloudy, and it will become transparent for a while, which can be stored in the refrigerator; 3, the amount of water and sugar can be halved.
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Fancy coffee formula: honey iced coffee
[name] Honey iced coffee [use coffee] Deep roasted coffee (Italian mixed coffee, etc.) [grind] finely ground [usage (measuring cup)] 1 person = 1.2 cups; 2 people = 2 cups [extract] 1 person = coffee pot 1 moment measurement; 2 people = coffee maker 2 carved measurement [other materials (one person)] 1 tablespoon of honey; right amount of honey; right amount of ice [use glass utensils]
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Coffee recipe: egg honey coffee
[material]: 7 points of mamba coffee, 1 egg yolk, 15 ml of white rum, 10 ml of honey, right amount of whipped cream
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