Walking around the world: the aroma of coffee in kimchi kingdom
On the streets of Seoul, the South Korean capital, the air is always filled with a faint smell of coffee. Coffee shops are all over the streets, bread and dessert shops mostly sell coffee, automatic coffee machines are available in subway stations, convenience stores and schools, and some restaurants offer free coffee to guests.
In the eyes of many South Koreans, coffee is no less important than diesel, rice, oil and salt. In 2009, coffee surpassed rice for the first time, topping the sales list of a large supermarket chain in South Korea. According to the Korea Trade Association, in 2011, South Korean coffee bean imports exceeded 500 million US dollars, a record high. The average Korean adult drinks nearly 400 cups of coffee a year. South Korea, known as the "kimchi kingdom", is now also a "coffee kingdom".
A cup of coffee costs about 4000 to 5000 won (1000 won) in South Korea, which is not cheap, but it doesn't stop people from loving it at all. With the continuous development of coffee culture, South Koreans have regarded coffee shops as social and even workplaces, where they date friends, meet customers, and even choose coffee shops for corporate meetings.
The worship of coffee in Western culture has a profound impact on South Korea. Coffee shop is a common scene in Korean movies and TV dramas. A Korean told me: "even if white-collar workers are reduced to eating instant noodles in a convenience store, they still have to buy a cup of coffee when they go out of the convenience store." In addition to white-collar workers, college students are also the main force contributing to the "coffee boom". These young people who are full of longing for the future, once walking down the street with coffee in hand, seem to have the feeling of capable men and women in the city.
In addition to global brands, Korean brands account for a large proportion of the coffee shops in Seoul, and their market share is by no means inferior to that of foreign brands. A famous local coffee chain in South Korea even sold its own coffee to Times Square in New York. There are about 190 Starbucks coffee shops in Manhattan, more than subway stations, and many coffee shops have closed because they can't compete with Starbucks. In this case, it is rare for Korean brands to open and do brisk business in Manhattan.
Providing comfort service is a secret to the success of local coffee shops in South Korea. There is a wide variety of coffee sold, as well as other drinks and desserts. After ordering, the waiter will provide a round cake-shaped pager, which the customer will take to the seat to rest and get up to pick it up when the pager lights up and vibrates. The coffee shop also offers free mobile phone chargers. There is no reason not to like it here because of the meticulous service.
In addition, coffee shops also pay great attention to creating a unique style and image, in order to improve identification and avoid homogenization. Every coffee shop is like a work of art, from overall external design to detailed interior decoration, from cutlery, tables and chairs to wall decoration, each trying to bring a fresh and different experience to guests. In the coffee shop, not only the taste buds are satisfied, but also you can appreciate and enjoy the space full of personality and creativity, which is self-evident.
Although Korea is not the origin of coffee, it has developed its own unique coffee culture. Coffee has become not only a condiment of life, but also an indispensable part of Korean life. A cup of coffee is made of only about 10 grams of coffee beans, but it is commendable that Koreans seize the business opportunities behind these 10 grams of coffee beans to actively build local brands and successfully promote them to the world.
(responsible Editor: Leo)
- Prev
Austrian thieves steal two tons of coffee beans
A gang of thieves in Austria seem to have a soft spot for coffee after breaking into a coffee wholesaler's warehouse in a stolen van and loading it with two tons of beans. Their loot also included two coffee machines. Reported that the coffee warehouse is located in eastern Vienna. local police
- Next
McDonald's opens a franchise restaurant in Russia and has a bright future in the Russian market.
Beijing, April 11 (Xinhua) according to the Economic Voice of the World, the prospect of the Russian market is active, and McDonald's has opened a franchise restaurant in Russia. McDonald's announced that it has reached a franchise agreement with Rosinter, Russia's largest restaurant holding company, to open a restaurant in Russia for the first time through a restaurant holding company. Although McDonald's is in mature markets such as the United States
Related
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!
- Milk tea takeout "strong" with 10 packs of tissue?! User: No collection or delivery
- Which is sour, deep-roasted or lightly roasted coffee? Do people who know coffee want light or deep roast? What is the difference in the degree of roasting coffee? What is the difference between lightly roasted coffee and deeply roasted coffee?