Liver Guardian-Coffee + Tea
The monthly Journal of Gastroenterology sponsored by the American Society of Gastroenterology recently published a study saying that drinking more than two cups of coffee or tea a day may significantly reduce the risk of chronic liver disease in people at high risk of chronic liver disease.
Constance Ruhr, M.D., of the National Institute of Diabetes, Digestive Diseases and Nephropathy, and her colleague James Everhart conducted the study. Using data from the first National Health and Nutrition Survey and subsequent epidemiological follow-up survey, they followed a total of 9849 people for an average of 19 years to assess their coffee or tea intake. The participants' daily coffee or tea intake ranged from 0 to 16 cups.
The results showed that people who drank more than two cups of coffee or tea a day were half as likely to develop chronic liver disease as those who drank less than one cup a day.
Ruhr also pointed out that the study only shows that drinking coffee or tea can help people with alcoholism, overweight, diabetes or iron overload reduce the risk of liver disease, but there is no evidence that coffee and tea can reduce the risk of chronic liver disease from fatty liver or viral hepatitis.
In recent years, there is growing evidence that coffee can reduce the risk of liver cirrhosis and liver cancer. The protective effects of coffee and tea are partly due to caffeine, but the mechanism needs to be further studied, Ruhr said.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
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Don't let coffee "bitter" the fetus during pregnancy.
Caffeine's delicious flavor has become a leisure drink for both young and old, but Danish researchers wrote in the British Medical Journal that pregnant women who drank eight or more cups of coffee a day had more than twice the risk of stillbirth than those who did not drink coffee, according to the China Daily website. The researchers reviewed the situation of women admitted to hospital during pregnancy in the seven years since 1989.
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Australian psychologists say drinking coffee can make people easy to compromise
Do you want your lover to listen to you? Then buy him or her coffee! A new Australian study has found that drinking coffee is not only refreshing, but also has the wonderful effect of softening people's ears. Researchers from the School of Psychology at the University of Queensland invited 140 students to ask them about euthanasia and abortion. After that, they were arranged to drink orange juice or coffee and read some lobbying articles that were contrary to their views.
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