Coffee review

The best Geisha coffee beans in the world come from?

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, The best Geisha coffee beans in the world come from? Rachel Lou (born in Sweden in 1967) and Danielu (born in Panama in 1974). In 1996, Blaise and Rachel visited a farm for sale in the Haramijun area of the Bocketi Valley, and was attracted by the beautiful farm and immediately bought it. This is Esmeralda. Haramiqiong Farm

The best Geisha coffee beans in the world come from?

Rachel Lou (born in Sweden in 1967) and Danielu (born in Panama in 1974).

In 1996, Blaise and Rachel visited a farm for sale in the Haramijun area of the Bocketi Valley, and was attracted by the beautiful farm and immediately bought it. This is Esmeralda. Daniel Lou, the third son of Haramiqiong Farm. It is in this farm that Mr. Bidasson has grown Geisha coffee that attracts the attention of the coffee world.

Because the tree species are taller than ordinary coffee trees, Geisha was originally planted in a small area of the estate and was used as a windbreak. In order to take part in the annual competition for the best coffee in Panama, the son of the manor owner searched all the coffee trees in the manor for testing, so that Geisha had a chance to appear on the stage. Since then, he has also participated in various world coffee competitions, winning a total of 11 championships.

Bourbon (Bourbon Bourbon) gene mutants: Kenya [SL28] and [SL34] (Bourbon)

Rose summer (Geisha geisha coffee)

Yellow bourbon (Bourbon Amarello)

Kaddura (Caturra)

Pacas (Pacas)

Vera Saatchi (Villa Sarchi)

Elephant bean (Maragogype Malago Rippi) Arabica intraspecific hybridization (Intraspecific Hybrid) New World (Mundo Novo)

Kaduai (Catuai)

In 1931, he was exported to Kenya in obscurity from Geisha Mountain Mountain in southwestern Ethiopia (coincidentally synonymous with Japanese geisha). He traveled to Tanzania and Costa Rica, and was transplanted to Panama in the six ○ years. It took him nearly half a century to make a splash, defeating the victorious armies such as Bourbon, Kaddura, Kaduai, Tibica and so on. Won the first prize of two ○○ five, two ○○ six and two ○○ seven Panamanian national treasure bean cup test competition in one breath. In the seventh year of ○○, the International famous Bean Cup Test sponsored by the American Fine Coffee Association won the championship again, and the bidding price was even sold at US $130 per pound, setting an all-time record for the price of competition beans. It is reported that the next Panamanian national treasure bean competition will be divided into two groups: rose summer and non-rose summer, so as not to be robbed of the brilliance of other varieties by rose summer. Rosa is a member of the Tibika family, but it became famous more than 70 years after leaving Ethiopia, and fulfilled the saying that Ethiopia is a treasure trove of Arabica genes. Giving a variety to go abroad is enough to stir up trouble in the coffee market.

0