China's first coffee testing key laboratory with a total investment of more than 1200 yuan is located in Pu'er Tong, Yunnan Province.
After the completion of the National Coffee testing key Laboratory, it will fill the gap in the professional laboratories of China's coffee products and build a multi-functional service platform for Pu'er coffee industry inspection and quarantine, arbitration, scientific research, personnel training and foreign technical exchanges. to provide strong technical support for the foreign trade of coffee products, and will effectively promote the development of Pu'er coffee industry.
The acceptance group is composed of 8 units, including Pu'er Inspection and Quarantine Bureau, Pu'er quality Supervision Station, Simao Xingyuan Project Supervision and Consulting Co., Ltd., and Pu'er Meteorological Bureau Lightning Protection Center. During the acceptance on the same day, the acceptance team strictly followed the acceptance procedures to check the physical engineering quality and review the engineering and technical materials. Through the examination and evaluation, the acceptance team believes that the construction of the laboratory project is carried out in strict accordance with the design documents and the contract, and all the work contents approved by the project have been successfully completed, and the building area and construction funds have not exceeded the design and budget, thus achieving the requirements of "double control", achieving the construction objectives, meeting the design requirements and construction acceptance standards as a whole, qualified project quality, and complete completion materials. It is agreed that the National key Laboratory for Coffee testing has passed the completion acceptance.
Construction of the laboratory project began in December 2015, with a construction area of 3000 square meters, with a total investment of more than 1200 million yuan, and successfully completed the construction of the main body, internal and external decoration and all supporting projects in the first ten days of December 2016.
Yunnan Pu'er Inspection and Quarantine Bureau learned that China's first national key laboratory for coffee testing successfully passed the completion acceptance in Pu'er City recently.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
The general situation and prospect of Vietnam's coffee industry on the basis of ranking second in output and export volume in the world.
The overall goal is: on the basis of ranking second in output and export volume in the world, Viet Nam will double its export and output value, change its growth mode, improve its competitiveness and added value in the direction of modernization and diversification, and steadily achieve economic, social and environmental benefits. The 2020 target is to control the total area of coffee cultivation at 600000 hectares, with a unit yield of 2.7t / ha, with a total output of 2.7t / ha.
- Next
A batch of coffee with a weight of 2000 kg and a value of US $18200 produced by a company in Sichuan for the first time.
Leshan Bureau, in accordance with the notice of the General Administration of quality Inspection and Quarantine on the implementation of entry-exit Inspection and Quarantine of Human Food and Animal Feed Additives and Raw material products (No. 70 of 2007) and the notice on issues related to the implementation of entry-exit Inspection and Quarantine of Human Food and Animal Feed Additives and Raw material products (National quality Inspection Circular [2007] No. 209), the batch of goods shall be inspected and released on a visa after passing the inspection.
Related
- Can you make coffee with cola? Is hand-brewed coffee and iced coke good?
- How long will coffee beans go bad? Is the shelf life of coffee beans 12 months? How to tell if the coffee is bad?
- What is "extremely light roasted coffee"? The difference between Nordic roasted coffee and Japanese deep-roasted coffee
- Why does Ice-Drip coffee smell wine when it is left for a long time? How many days is recommended to finish drinking ice drops? Why do I feel astringent when I just made ice drops?
- Why are there so few coffee shops selling avgado? What kind of ice cream tastes good for Avgado? The origin of Affogato, the taste of making
- How to choose props for beginners in coffee pulling? What equipment do I need to teach myself latte?
- Should the direction of hand-brewed coffee circle be from inside out or from outside to inside? How to teach the size of the coffee circle
- There are many ways to make mocha pot latte. How to add milk to Mocha pot coffee is better to drink? Can a mocha pot be extracted with milk?
- Why can't the flavor of hanging ear coffee be brewed? How to control the concentration of coffee during the season?
- Barista's professional knowledge sharing: Is there a difference between latte and piccolo and Gibraltar Cotado? What is Blue Bottle Coffee's signature milk coffee?