The coffee industry is booming all over the world-consuming big data to find out the development of the coffee industry.
In China, although the coffee industry started relatively late, various types of cafes blossom in China, releasing their own coffee charm. It can be said that Beijing, Shanghai and Guangzhou is a good area for the development of the domestic coffee industry, and the coffee consumption in these places still lags far behind that of the world. It can be seen that the development potential of the domestic coffee industry is still relatively large, and there is a lot of room for development.
At the same time, some independent cafes also hope to get a piece of the Red Sea. Classic nostalgic "Antique Garden" and "Old Wheat Cafe"; "Tiger Coffee" and "Man Caf" featuring simple and backward industrial style; "Cat Coffee" with pet cats as the biggest highlight; "Lumazi Cafe" dedicated to coffee bean taste …... Unwittingly appeared in the streets of Shencheng. If fast food restaurants and convenience stores are aimed at hurried white-collar workers and chain cafes at business customers, then these independent cafes are creating a cultural harbor. At the "Old Movie Cafe" on Duolun Road, there is a statue of Chaplin at the door, and there are gramophones in the shop hall. Photos of the stars of old Shanghai hang on the walls, with light blues and dim candlelight, giving people a sense of passing through. The "Mariamba Coffee" on Wukang Road, the ceiling is simply pasted with old English newspapers, and the waiters are mostly college students, all dressed in casual clothes.
There are many cafes in Shanghai in China, and coffee consumption is about 10 percentage points higher than the national average. Coffee ranks first among the three largest drinks in the world, but at present, the per capita annual coffee consumption in China is only 4 cups, and the annual per capita consumption in several big cities in Beijing, Guangzhou and Guangzhou is about 20 cups, which is a far cry from 200 cups in Japan and 140 cups in South Korea.
China, which has a strong "tea culture", has a broad potential for coffee consumption. Statistics show that although the current base of China's coffee market is small, in many large and medium-sized domestic cities, the number of coffee professional venues is growing at an annual rate of about 25%. By 2020, China's coffee market consumption is expected to reach trillions of yuan. In the next decade, China will surpass the United States to become the world's largest coffee consumption market.

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The coffee market is constantly evolving-what is the current coffee market
Reported that although the daily coffee can not be separated from the majority of people, but this coffee fans have become more and more. Uncle Dou, founder of Beijing Haofang Baking, said that in the past 10 years, coffee consumption in the mainland has continued to rise, reaching double digits every year, but until now, the annual per capita consumption of coffee has only been more than 4 cups, while neighboring Japan and South Korea are 340 cups and 300 cups respectively, which is the number of countries such as Europe and America.
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Coffee quality is more important than pulling flowers
Of course, as an art form, pulling flowers is not without half a dime. The premise is that at least the coffee should be delicious, and then the quality of pulling flowers should be improved on this basis. Or, based on the concept of fine coffee that now returns to its original nature and fades its overly gorgeous aura, only a simple heart shape is needed to perfectly interpret the essence of Italian coffee, giving customers a heart and returning to deep cultivation.
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