What is the reason why the lines lean to their own side when the coffee is drawn?

What is the reason why the lines lean to their own side when the coffee is drawn?

Brief introduction of production steps:

1. Add milk foam to the made ESpresso coffee.

two。 When the milk foam and coffee are fully mixed, the surface will be thick.

3. Due to the large size of the foam, it is best to use a Cappucino cup or a mug with a larger cup.

4. Pull the flower, shake the wrist holding the flower cup (beating the milk jar), the key point is to steadily make the wrist shake horizontally to the left and right.

Coffee flower drawing is divided into two processes, namely: flower drawing and carving. To pull flowers is to pour milk with milk foam into espresso to mix the two kinds of foam to form a unique pattern. However, carving, as the name implies, is to draw a more delicate figure on the surface of the coffee with a coffee needle, extra milk foam or chocolate sauce. Today's coffee carving art can draw the faces of more complex characters or cartoon characters.

The milk foam should be delicate, long-lasting and more refined. At first, I do not recommend that students who have just learned to pull flowers first practice them, but ask them to make milk bubbles first. It is difficult to pull flowers if the foam is not played well. Play the milk foam first put for a period of time to see whether the milk foam is long-lasting, milk foam is not the more the better, because more milk foam will float up very harmful, pull out the flowers do not look good. If that's the kind of situation you're talking about, there should be less foam. Make two or three cups a day. If you want to think carefully about why you pull out such flowers, try to change your tactics next time. In less than a month, you will be a master at pulling flowers. Please pull flowers.