Will drinking coffee during pregnancy cause arrhythmia? Doctors cracked caffeine...

Traditionally, there are many pregnancy taboos and myths, and the older generation of elders will earnestly warn their wives who are ready to get pregnant or who are already pregnant or who are having a baby to keep in mind, such as "want to increase the probability of giving birth to a boy." eat more alkaline foods "," never drink tea and coffee during pregnancy, which will cause arrhythmia between the pregnant woman and the fetus "," you must drink biochemical soup to discharge lochia ", and so on. The doctor will solve the common pregnancy and postpartum myths for you and sweep away the poison of ideas.

From healthy conception, raising a child to having a baby, women must master the tips and solve the health myths that hinder pregnancy and postpartum, so that both mommy and baby can be healthy. Dr. Jiang Shoushan, a famous nephrologist, says in his new book, "feel at ease to get pregnant: Dr. Jiang Shoushan teaches you to stay away from toxins, conceive healthily, raise a baby, and sit on the moon." in order to better understand the taboos and rules of pregnancy, expectant mothers should understand the taboos and rules of pregnancy so that they can better understand the way to "seek good fortune and avoid evil" when planning life during pregnancy.

Myth 1 / if you want to conceive a boy, should women eat more alkaline food? It is said that "X sperm is acid-resistant and Y sperm is alkali-resistant. Women who are ready to get pregnant should eat more alkaline foods to improve their chances of giving birth to men."

A: wrong myth! There is no scientific basis.

The claim that "X sperm is acid-resistant and Y sperm is alkali-resistant" has no scientific basis. Scientists studied this problem as early as the 1970s. Researchers used acidic and alkaline solutions with ph 5.2 to 8.0 to wash and bubble two kinds of spermatozoa. It was found that there was no significant difference in sperm motility between X sperm and Y sperm.

In addition, including drinking alkaline, eating alkaline food, the only thing that can change is the pH of the urine, which can not become acidic, and the pH of the female reproductive tract will not change as a result. In particular, the use of alkaline solution before sex to rinse the vagina will destroy the acidic environment in which the female vagina inhibits the growth of harmful bacteria, and will cause vaginitis and affect pregnancy.

It's not that you can't drink coffee at all during pregnancy, but you should have a "limit".

Myth 2 / never drink tea or coffee during pregnancy. I heard that it may affect fetal development and even cause arrhythmia in pregnant women and fetuses.

A: not necessarily! It's not that you can't drink coffee at all. It's safe to drink 1.5 cups of American coffee a day.

According to a study by the American pregnancy Association, as long as the daily intake of caffeine is no more than 300 milligrams, that is, about 1.5 cups of American coffee, there will be no adverse effects on the health of pregnant women and fetuses. Therefore, coffee is not completely prohibited during pregnancy, but should be "limited".

More attention should be paid to drinking tea during pregnancy, because tea contains up to 50% of tannic acid, which will hinder the absorption of iron by the intestinal mucosa, and iron is an important nutrition during pregnancy, so if pregnant women want to drink tea, they must supplement iron and should not drink tea after meals.

Myth 3 / sit Yuezi must drink biochemical soup in order to discharge lochia, otherwise it is easy to have sequelae, which has a great impact on maternal health.

A: wrong! Lochia will fall off naturally, so it is more important to pay attention to postpartum hygiene.

Doctor Jiang Shoushan said that lochia is naturally exfoliated endometrial cells (including placenta, uterine membrane, self-apoptotic tissue), not pus caused by infection. Instead of paying attention to drinking lochia in biochemical soup, it is more important to pay attention to postpartum hygiene.

Generally speaking, postpartum lochia can be discharged in about 4 to 6 weeks. Pregnant women can observe the amount of lochia, fever, abdominal pain, and the degree of recovery of perineal wounds or caesarean section wounds. Doctors will carefully check the recovery of the maternal body, and do not need to drink biochemical soup. If you must eat biochemical soup, it is recommended that you should write an appropriate prescription after being asked by a Chinese medicine practitioner.