Coffee Farm Lists
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The bitter taste in coffee comes from caffeine? Caffeine: I can't memorize this pot.
Professional baristas Please pay attention to the bitterness of coffee in the coffee workshop (Wechat official account cafe_style). Many people think that the bitterness in coffee comes from caffeine. In fact, roasted coffee beans produce a continuous reaction in which chlorogenic acid in coffee beans is converted to chlorogenic acid lactone, which continues to deepen the baking degree, which is decomposed into phenyl dihydrogenated indene. Chlorogenic acid lactone can
2017-09-06 Coffee medium bitter source caffeine this pot I do not professional coffee communication -
Jamaica's national treasure Blue Mountain, the oldest Blue Mountain Manor, Valenford.
Whether you know coffee or not, you must have heard the name of Blue Mountain. You know that Jamaica's Blue Mountain Coffee is the most expensive and best coffee in the world. However, not everyone knows why, like the violins made by Rolls-Royce and Stradivari, once something is crowned with the best title in the world, reputation will naturally steal the limelight, so that
2017-09-01 Jamaica national treasure Blue Mountain the oldest Manor Warren Ford no matter you know -
Taiwan Tropical Waltz Manor Coffee beans Song Yue Coffee Manor SCAA 11th boutique coffee in the world
Songyue Coffee Manor, a Taiwan alpine coffee farm completely spread out in the sun, is located in the highest Shibi Mountain area of Yunlin County, belonging to the Alishan Mountains, under the Yunan Yunfeng at the junction of Yunlin County and Chiayi Alishan and Nantou Shanlin Creek. In the same area, coffee is the same as tea, the higher the altitude, the better the quality. Songyue Coffee Manor is 1200 meters above sea level, with a temperature difference of more than 10 degrees between day and night.
2017-09-01 Taiwan Tropical Waltz Manor Coffee beans Songyue Coffee SCAA Boundary -
A century-old coffee inheritance of a Brazilian family-- Saydang Manor in Brazil
In the southeastern Brazilian state of Minas Gerais, which is famous for its mineral water, the pedestrian street in the center of San Lorenzo has a coffee shop full of customers, and the modern decoration and equipment stand out in the old city. The coffee shop belongs to the local Pereira family. The shop has been open for about 10 years, but his coffee has a history of more than a hundred years. In 1890, Jos é Isidro Pereira and his wife Nazarrett
2017-09-01 One Brazil family century coffee inheritance Searle manor southeast -
South America Guatemala Isabel Manor Organic Coffee Starbucks selected Coffee
Saint Isabel Manor is located in the north of Alta Verapaz in the San Cristbal province of Guatemala, surrounded by scenic mountains, rainforests and impressive vegetation, close to Koban, which produces extremely hard beans. The elevation of the manor is 4500 meters (1372m), and the annual precipitation is 3000mm. Coffee trees bloom from April to June, and the harvest period is from December to April. Manor in
2017-09-01 South America Guatemala Issa Manor Organic Coffee Buck Zhenxuan Saint-Yi -
La Jas Manor "Black Honey" Las Lajas Manor Information in the Central Valley of Costa Rica
Black honey Costa Rica Finca las lajas flavor of La Jas Manor in the Central Valley of Costa Rica: sweet, syrup, fruit aroma, cherry (also understood as apple sour), strawberry characterized by heavy fermentation, thick texture, shallow baking with fermented grapes and a hint of strawberry and chocolate, deep baking with fruit aromas more origin: Costa Rican altitude
2017-08-31 Costa Rica Central Valley producing area Haas Manor Black Honey Las La -
Costa Rica Biolley Manor Mocha-Coffee Circle's new red coffee beans
Mocha is the jewel of the coffee world. A variant of Bourbon from Ethiopia and Yemen, transplanted to Brazil, Hawaii, Guatemala, and Colombia. The bean is naturally short and round, not peaberry, but the small mocha is interbred with iron pica by the research unit after arriving in Hawaii to become a tall mocha, adapted to the soil and water of Maui, Hawaii, but the bean remains.
2017-08-31 Costa Rica Biolley Manor Mocha Coffee Newweb Coffee Bean -
Costa Rica Tara Pearl Milasu Garden Rose Summer drying Diamond Series Honey treatment Rose Summer
The concept of diamond series comes from Grand Cru, the highest grade of wine. In 1885, King Napoleon III of France graded the winery, of which the highest grade can be marked by Grand Cru. Literally, it has a noble place and a famous place. It implies the meaning of a place where high-quality grapes are cultivated. Following this concept, coffee is organized by the micro-production region of Costa Rica.
2017-08-31 Costa Rica Tara Mira Su Manor Manor Rose Summer Sun Diamond Series -
A honey-treated coffee from El Higueron Manor in Costa Rica won the eighth place in Costa Rica's COE.
El Higueron Manor El Higueron Manor is located in the Lourdes Mountains of PARRITILLA Heights, the eighth winner of Costa Rica COE in 2016. At the top of the Lourdes Mountains, above 1700m above sea level, is a small paradise for the owners of El Higueron, including a coffee plantation and a forest, where there is a huge and beautiful tree called Higueron
2017-08-30 Costa Rica Higueron Manor one processing coffee won -
Janson Manor's Kadura Suntan at BOP Auction 2016 Reached $51
Since rose summer has dominated the conversation, you might not have noticed that panamanian specialty coffee production began well before 2003. The Panama Specialty Coffee Association (SCAP) was founded in 1995, and estates like Lerida and Carmen have always been at the forefront of competitors. And what's different now is that fine coffee auctions,
2017-08-30 2016 BOP Auction Zhongzhan Janson Manor Decca Du -
Costa Rican Bahatalazu Tarrazu raisins to treat the flavor of French yellow kaduai raisins
[Costa Rican raisin treatment] Huang Kaduai seed, the treatment of raisin honey is relatively new. at present, the treatment process I understand is double fermentation, that is, the coffee fruit is first dried into a raisin state, and then peeled honey is treated with fermentation. the flavor of fermentation will be stronger in flavor, and the pectin preservation is higher than other honey treatments, which is claimed to be 100% pectin honey treatment is really very raisin style.
2017-08-30 Costa Rica Tara Tarrazu raisins processing -
Jensen Manor the best Panamanian coffee produced by geisha Geisha among all the manors in Panama in the summer.
The landowner, Mr. Carl Janson, who was originally Swiss, came to Panama and fell in love with Volcn, a place surrounded by mountains similar to his native Switzerland. At this high altitude, nutrient-rich volcanic soil, abundant rainfall and suitable average temperature, Jensen Manor has gradually become the second largest production of geisha (Geisha) among Panamanian estates.
2017-08-30 Jensen Manor Rosa Panama Villa Garden Geisha birth -
Ecological maintenance Certification issued by CarmenSHB Rainforest Alliance of Carmen Manor in Panama
Carmen Manor Coffee in Panama is a family-based coffee estate. In the volcanic valley at an altitude of 1750 m, the black soil and good drainage facilities make Carmen Manor have high-quality Arabica coffee of Catuai,Caturra and Typica varieties, which has obtained the Ecological Conservation Certification (Certified Eco-OK Coffees) issued by the Tropical Rainforest Alliance.
2017-08-30 Carmen Manor in Panama -
Guatemala San Pero Estate Artelan Camu White Honey Treated Cadura Retains 20% Pectin Fermentation
Coffee was introduced to Guatemala in 1750 by Father Jesuit, and German colonists developed the coffee industry in the late 19th century. Today, most of the coffee industry is produced in the south of the country. Guatemala has seven major coffee-producing regions: Antigua, Coban, Lake Atitlan and Huehuete
2017-08-30 Guatemala Perot Manor Artie Tran Camu White Honey Handle Dura Bao -
Antigua producing area of Catarina Manor Santa Catarina, Guatemala, mainly Bourbon, Picadu, Eckadura.
The varieties of Guatemalan coffee are mainly bourbon, Tibika, Kaduai and Kaddura, and there will also be a small amount of yellow bourbon, rose summer and Pacamara. Most people who like dangerous horse coffee are attracted by its smoky taste [Cadilas Manor] is not smoky, but has a strong sweet aroma of roasted almonds, cherry acidity is delicate and changeable, like wine.
2017-08-30 Guatemala Santa Kata Lena Manor Antioch producing area Bourbon Tibby Kara -
Ecuador Galapagos Galapagos Organic Coffee from Giant Turtle Island La Pagos and Segan
Galapagos (Galapagos)-Organic coffee beans from Giant Turtle Island are really picky about the environment in which they grew up. First of all, they must live in the upper level (altitude), warm and humid climate, sunny and shady, fertile soil and plenty of water, cool but not too cold, warm but not too hot. Most of the places where these conditions are met are
2017-08-30 Ecuador Lapa Goss Galapagos self-giant Turtle Island Organic -
Papua New Guinea PNG Paradise Bird Sigri Sigri High quality washed Arabica Bean Iron pickup
In recent years, Papua New Guinea Coffee began to bring its own unique high-quality washed Arabica beans, on behalf of Oceania to enter the ranks of the world specialtycoffee. The coffee style of Papua New Guinea has the characteristics of full particles, moderate acidity and mellow taste. Papua New Guinea is an island country in Oceania. Papua means curly hair in Malay.
2017-08-30 Papua New Guinea PNG Bird of Paradise Gerry Sigri quality washing -
Guatemala boutique coffee Mirawaye manor micro special south fruit producing area Finca Miralvalle
BenjaminMinchoVillatoro, founder of Guatemala Fine Coffee in Central and South America, specializes in producing special and delicate coffee in 1970. He founded Finca Miralvalle- Milawaye in the mountains of tiny South Fruit. The manor covers an area of 30 hectares, 1500 to 1900 meters above sea level, with an annual rainfall of 1800 mm, mixed with bourbon-grade Kaddura varieties.
2017-08-29 Guatemala boutique coffee Mira Waye Manor Central and South America -
Guatemala coffee producing area pico tenango Monte Cristo estate EP washed bourbon cadura C.O.E.
Monte Cristo Estate, located in the Vivitenango region of Guatemala, covers an area of about 59 hectares, of which 13 hectares are natural forests and the rest are used for coffee cultivation. Benjamin (Mincho) Herberto Villatoro with wife Zoila A. Gomez began work in the early 1980s to convert the land into a coffee estate. Mincho, who thinks coffee runs through his veins,
2017-08-29 Guatemala Coffee Region Pico Tenan Fruit Monte Cristo Manor Wash -
Alcatel Ferissa Manor, Santa Felisa, Guatemala, Kadulapaca Bourbon, a geisha named Tippika.
The beans grown by GUATEMALA FINCA SANTA FELISA include: iron pickup, geisha, Kaddura, Pacamara, Bourbon and other kinds of manors. In 1940, MR.TRINIDAD.CRUZ founded Santa Ferrisa Manor, which is located in the famous producing area of Guatemala-Acatenango. The manor has entered the fourth generation of operation, Santa Ferissa Manor, located at an altitude of 1500-1920m.
2017-08-29 Guatemala Santa Lisa Manor Carter Nango pickup geisha Dula Palmer