Coffee Culture
Latest articles, industry insights and brewing guides
GREYBOX COFFEE, which opened opposite the Starbucks Zhenxuan store, received a financing of 100 million yuan.
The latest KuaiBao GREYBOX COFFEE completed round A financing, Junzi Capital invested 100 million yuan, valued at 100 million US dollars. In December 2016, GREYBOX COFFEE opened its first coffee shop in the Kerry Center of Beijing International Trade CBD, right across from Starbucks' high-end Zhenxuan store. In the following year, 16 cafes were opened in Shanghai, Beijing, Hangzhou, Chengdu, Shenzhen, Chongqing, Nanjing and other cities.
The bread + coffee shop is going hot! Starbucks' first Italian high-end bakery in Seattle
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Bread + Coffee Shop is going hot! Starbucks in Seattle first Italian high-end bakery Starbucks opened its first Italian high-end bakery in Seattle Starbucks has entered the bread baking industry and opened its first Italian high-end bakery P in Seattle on November 7.
The price of breakfast at Starbucks must have gone up again! Just because of the Armani of this bakery.
Professional barista communication follow coffee workshop (Wechat official account cafe_style) Howard Schultz himself admitted that some people say that our food is not much better than cardboard, I think this criticism is quite fair. Starbucks is finally going to solve the pain point of the past 20 years. The food is so bad. Starbucks opened its first Italian high-end bakery in Seattle.
Hand flushing skills, cooking gold manning and 90 + candlelight steaming time is different?
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) extraction is the process of making the substance soluble in water. The principle of extraction is nothing more than the release of substances needed by coffee powder when it comes into contact with water. Steaming is to infiltrate all coffee powder and prepare for the following formal extraction. Hand brewing coffee is a simultaneous process of flavor extraction and filtration, and is poured into
Principle of hand-impact extraction | extraction methods to distinguish different baking degrees
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) extraction is the process of making the substance soluble in water. The principle of extraction is nothing more than the release of substances needed by coffee powder when it comes into contact with water. Steaming is to infiltrate all coffee powder and prepare for the following formal extraction. Hand brewing coffee is a simultaneous process of flavor extraction and filtration, and is poured into
The new book, the Great Coffee, contains the stories of 10 Chinese coffee practitioners.
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style). This article is extracted from the "Great Coffee" Neo-classic accidental MOOK Studio published in November and has been authorized by the author. "Great Coffee" is the first issue of the MOOK series of readers focused on by the new classics, which is designed by well-known designers, fashionable and exquisite. This book is in the form of an exclusive interview with characters
Coffee worker | the scariest thing in the world is that people who are better than you work harder than you.
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) I still remember the last time I posted a report about Wang ce. When I saw the bottom, there were comments. Yes, his father is Wang Li. First of all, you have to have a rich father! There are also people who say that they think that they are just like everyone else and rely on their father. Or say that his family is rich or something! In fact, I also used to
Coffee dry goods Party | recommend some technical practical information, coffee information, coffee culture official account
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) every industry has some high-quality Wechat official accounts. Today, I would like to summarize some official accounts that coffee people like to see. In order to meet the needs of the dry information party, mainly introduce some practical information about coffee knowledge, culture, technology, etc. More practical information than less commercial official account recommend 1 coffee.
The robot that automatically brews coffee will make you a cup of Guatemala Flower God, Kenya AA Top
Swing Black COFFEE Black Coffee, which opened in early September this year, is known as "full use of robot hand-brewed coffee". It was buzzing on the Internet before the opening, triggering a great debate in the coffee industry. Whether it is the dialectics of "drinking fine coffee for 80 yuan" or "machines replace labor", people can not help but look forward to the upcoming coffee brewing.
The world's first roasted coffee bean grinding and brewing machine robot can also make a good cup of coffee.
Maybe one day, robots will do all the manual work; maybe one day, robots will be able to make just the right cup of coffee. Kwada Robotics will let its newly developed two-armed robot, "NEXTAGE CAFE", put on a waiter apron and make coffee for visitors. The double arm installation of the robot "NEXTAGE"
Eighty yuan for fine coffee! Taiwan's first robot hand coffee maker
Swing Black COFFEE Black Coffee, which opened in early September this year, is known as "full use of robot hand-brewed coffee". It was buzzing on the Internet before the opening, triggering a great debate in the coffee industry. Whether it is the dialectics of "drinking fine coffee for 80 yuan" or "machines replace labor", people can not help but look forward to the upcoming coffee brewing.
How to make milk foam? Know the 10 most common fancy coffee practices
In the materials of multi-style coffee, milk is the most important ~ the most common Cappuccino and Caffe Latte are simply espresso and milk, and the foam is mixed with milk in a certain proportion, so whether the milk is good or not is particularly important here. This article does not compare whether the milk foam is good except whether the milk is good or not.
Italian fancy coffee, coffee master teaches you 26 fancy coffee practices in the world.
1. Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish whiskey 20cc white sugar 10g stir cream or whipped cream 20cc iron the cup, wipe the cup clean, put in the white granulated sugar, Irish whiskey card, pour in the coffee, then gently float the cream on top (when using whipped cream, be careful not to stir with a teaspoon
Coffee maker │ won the world coffee brewing champion Wang ce at the age of 28, revealing the secret.
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) "the most important thing is the person who drinks the drink, a brewer must proceed from the drinker's point of view. ─ Wang ze, 2017 World Coffee Cup champion Coffee global trade volume is second only to oil, rather than NBA of agricultural products. As long as there is a competition, there will be employees and fans from all over the world.
What is the old coffee bean, how should it be preserved, what is its flavor and what is its value?
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) in Osaka, Japan, there is a coffee shop, Mingshi Coffee, a cup of 22-year-old wooden bucket coffee, $914! Barreled aged coffee oak barrels play an indispensable role in the enhancement of wine flavor. It is for this reason that this aged coffee is designed to extract.
What on earth are old coffee beans? Indonesia's aged Mantenin washed imported products
In Osaka, Japan, there is a cafe, Mingshi Coffee, a 22-year-old barrel of old coffee, $914! Barreled aged coffee oak barrels play an indispensable role in the enhancement of wine flavor. For this reason, this aged coffee is designed to extract more oak flavor. I heard correctly, a cup of coffee blessed in oak barrels.
Arnon Thitiprasert of Ristr8to, the world champion of the World Lafayette Competition
This is another story of people who live up to their efforts. Talking about his career experience in Australia for four years, at first he was just doing the basic work of baristas and cashiers, at the same time, he began to communicate with more mature baristas and began to make formal contact with coffee work. After studying and working in the coffee industry, Arnon then traveled to more than 30 countries to explore coffee from around the world
Coffee man | Thai champion of flower pulling, captivating millions of fans regardless of their appearance or appearance.
This is another story of people who live up to their efforts. Talking about his career experience in Australia for four years, at first he was just doing the basic work of baristas and cashiers, at the same time, he began to communicate with more mature baristas and began to make formal contact with coffee work. After studying and working in the coffee industry, Arnon then traveled to more than 30 countries to explore coffee from around the world
Correctly drink black coffee, how to taste black coffee, how to establish their own taste memory?
Communication of professional baristas follow the coffee workshop (Wechat official account cafe_style) as a coffee practitioner, I am always used to judging the quality of every cup of coffee, but not deliberately, but just curious about the taste of each cup of coffee. It's hard for someone who hasn't smelled a rose to tell what a rose tastes like, so you can feel it.
Coffee tasting | how to taste coffee like a professional?
Communication of professional baristas follow the coffee workshop (Wechat official account cafe_style) as a coffee practitioner, I am always used to judging the quality of every cup of coffee, but not deliberately, but just curious about the taste of each cup of coffee. It's hard for someone who hasn't smelled a rose to tell what a rose tastes like, so you can feel it.