Coffee Culture
Latest articles, industry insights and brewing guides
Swiss coffee is impeccable.
In Switzerland, the place where people meet on a date is often not a restaurant, let alone a high-end hotel, but a "small cafe" that locals like.
Arabs are very particular about the etiquette and procedure of drinking coffee.
When Europeans first came into contact with coffee, they called the seductive drink "Arabian wine", and when conservative Catholics cursed coffee as "the drink of the devil Satan", they would never think of what a precious thing they inherited from the infidel. As the first region in the world to drink and produce coffee, Arab countries
The Coffee Customs of various countries
The custom of coffee in the Middle East is to stick to the basic way of drinking coffee. People roast the coffee beans so deep that they are nearly dark, then grind them into a very fine powder, boil them several times, and then add sugar to produce coffee that is extremely thick, bitter, sweet and precipitate. people will sip this coffee leisurely in an elegant and courteous manner.
Coffee drinking etiquette that needs to be paid attention to
When it comes to coffee drinking etiquette, in fact, there are many people do not know, including many rich bosses, wives who still look very ladylike, and some very fashionable beauties, handsome guys and so on.
Important conditions of Coffee cultivation
There is a noun called "coffee belt". There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (23 °26 'north and south). This coffee growing area is called "coffee belt (Coffee Belt)" or "coffee area (Coffee Zone)".
The mysterious veil of coffee
The world's first coffee tree was discovered by shepherds in Ethiopia.
People in central and northern Europe drink coffee rationally and gently.
Not as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality.
The way coffee is drunk in different countries
There are different ways of drinking coffee in various countries, but if you ask how many ways to drink coffee, I'm afraid no one can tell.
The musk smell of Turkish coffee is fascinating.
There is a Turkish proverb: "drink your cup of Turkish coffee, remember your friendship for forty years."
Australian coffee is moderately sour and slightly bitter
Tea drinks from Asia have become more and more popular in recent years. Australia is the most coffee-loving country in the world, and Australian coffee is being respected at an unprecedented rate. Australian coffee has a moderate sour taste and a slightly bitter taste.
Dominica's Santo Domingo coffee
Santo Domingo is a city with a history of 500 years
How did Manning's name come from?
Manning is not the name of the producing area, the place name, the port name, nor the name of the coffee breed. How did it get its name?
The traditional custom of drinking coffee in various countries
People in the Middle East are obsessed with the basic way of drinking, roasting coffee beans deep to near dark (DarkRoast), usually ground into a very fine powder, and then boil several times and then add sugar to form a small cup of coffee that is extremely thick, bitter, sweet and precipitated. People sipped this small cup of coffee in an elegant and courteous manner. Southern Europeans and urban Latin America
The name Coffee comes from kaffa in Ethiopia.
Ethiopia in East Africa means "land inhabited by people tanned by the sun" in ancient Greek.
How did African coffee beans be accepted by European civilization?
How did African coffee beans be accepted by European civilization?
The history of growing coffee
In fact, the Arabs began to grow coffee in 525 BC, and chewing fried coffee beans became popular in the Arab region.
The origin of the name cappuccino
Viennese Fanz George Kolschitsky, the founder of Cafe Latte with Milk and Coffee, will talk about the origin of Cappuccino in this issue.
China Coffee Network Coffee Development History of China Coffee Story of Yunnan, China
According to historical records, coffee trees were first planted in Taiwan in 1884, and coffee cultivation in mainland China began in Yunnan. In 1902, a French missionary named Tian introduced seeds from "Yingong" in Binchuan County, Yunnan Province. it was successfully planted in a place called Zhu Kula, a tributary of the Jinsha River.
French Napoleon Coffee
On the eve of the French Revolution, a short, fleshy, stocky young officer appeared at the famous Procobo Cafe in Paris. When he checked out, he found that he did not have enough money and was taken off his military cap by the adamant.
The history of coffee development
The development of coffee in each period: