Coffee Culture
Latest articles, industry insights and brewing guides
How 17th-Century European Coffeehouses Became Early Info Hubs
Before the internet, European coffeehouses were where people traded news, debated politics, and sparked revolutions—here’s how they shaped modern communication.
Serbian Coffee Culture and Traditional Brewing Methods
Discover Serbia’s deep-rooted coffee traditions, from Turkish-style brewing to modern roasting, and learn why coffee is central to Serbian social life.
Ancient Arabian Coffee Traditions in Specialty Coffee
Learn how traditional Arabian coffee culture shaped modern specialty coffee, from etiquette to early brewing roots.
Famous Figures and Their Coffee Stories
Explore how historical icons like Napoleon, Bach, and mathematicians were shaped by their coffee habits and café culture.
The History of Coffee in Japan and How It Became a Specialty Culture
Learn how coffee reached Japan in the 1600s, why it struggled at first, and how it grew into a beloved national drink through literary salons and affordable cafés.
How Americans Drink Coffee: From Drip to Espresso Culture
Learn how coffee evolved in the U.S., from classic drip to modern espresso bars, and why Americans love personalizing every cup.
How Nordic Countries Drink Coffee: A Rational Tradition
Nordic and Central European coffee drinkers prefer balanced, medium-strength brews, often served black or with milk—rarely sweetened or overly strong.
The Hidden Coffee Empire of Hungary
Explore Hungary’s deep-rooted coffee culture, from 19th-century literary cafés to imperial cafés like New York and Gerbeaud still serving today.
What Makes Italian Espresso So Bold and Passionate?
Italian espresso is bold, fast, and rich in flavor—learn why it’s just two or three sips, made with super-dark roasted beans in under 10 seconds.
How Nordic and Central European Coffee Culture Differs
Discover how Nordic and Central European coffee traditions favor moderation, with clear distinctions between black coffee and milk options.
How France Made Coffee a Cultural Ritual
Discover why the French obsession with coffee isn’t about flavor—but ambiance, routine, and slow enjoyment.
The Long History of European Coffee Culture
Discover how Europe embraced coffee from the Middle East, from early bans to cultural landmarks like Vienna’s coffee houses and Italy’s espresso rituals.
How to Store Freshly Roasted Coffee Beans Properly
Newly roasted coffee beans need time to degas. Learn the best way to store them to preserve freshness and flavor for up to 10 days.
How Coffee Culture Differs in China and France
Explore how coffee culture evolved uniquely in China and France, from social rituals to brewing habits and cafe traditions.
Coffee Cultures Around the World: Key Facts
Explore the origins and traditions of coffee culture in top-producing countries like Ethiopia, Colombia, and Jamaica.
Turkish Coffee and Its Fortune-Telling Ritual
Learn how to brew traditional Turkish coffee and perform a classic coffee ground reading ritual, step by step.
How Coffee Culture Met Film in China’s First Coffee-Backed Action Movie
Learn how El Coffee backed the 2012 martial arts film 'Double Stick'—a rare case of a Chinese coffee brand investing in cinema culture.
How to Make Authentic Mediterranean Coffee with Spices
Learn how to make Mediterranean coffee with black coffee, chocolate syrup, and a blend of five spices including cinnamon and cardamom.
How American Coffee Culture Differs From the World’s
From colonial roots to instant coffee, discover why America drinks more coffee than almost anyone — and why its habits stand apart.
Famous Coffee Drinkers: Historical Figures Who Loved Their Brew
From Napoleon to Voltaire, discover how 10 famous historical figures drank coffee—and how it fueled their work, creativity, and daily routines.