Effect of altitude on Coffee Flavor

The influence of geographical location on the flavor of coffee beans is profound. All coffee grows in the tropics, and the altitude at which it grows has a profound effect on the taste of coffee.

Brilliant and wild Mediterranean coffee

Mediterranean coffee is a blend of coffee, chocolate syrup and various spices.

Detailed Analysis of the components of Coffee beans

Raw coffee beans do not contain the special aroma of coffee, so they are not eaten directly and must be roasted before a large number of volatile aroma compounds are produced.

On the concept and principle of Coffee Grinding

The operation of crushing roasted coffee beans is called grinding.

Papua New Guinea Coffee

In recent years, Papua New Guinea coffee has begun to bring its own unique high-quality washed Arabica beans, representing Asia into the ranks of the world's specialty coffee. Papua New Guinea coffee wind with full particles, moderate acidity, taste mellow taste characteristics.

Coffee training knowledge: elephant beans

All kinds of coffee beans have different tastes, but they are almost the same size, but the elephant bean is different, it is three times or more than other coffee beans.

Effects of various substances in Water on Coffee

Choosing the right water can make coffee completely release its unique flavor, and every chemical in the water may react with coffee beans, thus affecting its taste and flavor. understanding the possible effects of some common chemicals in water on the taste of coffee is helpful for us to choose the right water.

Coffee training knowledge: coffee picking

Coffee trees usually blossom in 3-4 years, about 2-3 months a year, and their appearance and smell are similar to those of jasmine. when they bloom, they grow in clusters on the branches and bloom for 3-5 days. After the flowers bloom, they bear small green fruits, which ripen and turn red into ripe fruits that can be picked after a few months.

The wonderful use of coffee grounds

Coffee drinkers often have to face a lot of dregs left after brewing coffee, so it's a pity to dump it. A recent article published by the Coffee knowledge Network in the United States advises everyone to reuse their resources so that coffee grounds can become a good helper in life.

Coffee training Awareness

Coffee has become a drink second only to water, but some people are still worried that drinking coffee regularly will harm their health while enjoying the delicacy of coffee.

Interpretation of boutique coffee

Boutique coffee (Specialty Coffee), which is also called specialty coffee and refined coffee by some people, was first proposed by Ms. Erna Knustsen in 1974 in the monthly Journal of Tea and Coffee (Tea& Coffee Trade Journal). It developed gradually in the middle and late 1980s.

Steps for the treatment of honey from the first processing of coffee

The general method of coffee divination

Five commonly used coffee sugars

The same cup of black coffee with different sugars will have a very different flavor. Among them, white sugar, square sugar, white granulated sugar, rock sugar and yellow sugar are the most common types.

When did you stop baking?

When do you want to stop baking? It can be judged from the following points:

Lecture on health knowledge of practical coffee

Coffee can help treat depression. Do you feel refreshed and in a good mood after drinking a cup of coffee every morning? Studies have shown that coffee can help boost mood and fight depression. Women who regularly drink coffee are 20% less likely to suffer from depression than women who do not drink coffee, so more and more coffee drinkers have been drinking coffee in the past decade. Coffee has the effect of losing weight. Drink a cup of coffee after dinner.

Classification of the Coffee World

Black coffee refers to coffee without sugar or milk. Fancy coffee refers to fancy, mixed coffee. Another common category of coffee is espresso. It refers to coffee with Italian espresso. Espresso is both black and espresso. Cappuccino is both fancy coffee and Italian coffee. and so on. PS: there are some other subdivision methods, here

Six misunderstandings about drinking Coffee

Misunderstanding 1. There is some truth to the saying that coffee can be addictive, but it depends on your understanding of addiction. For the central nervous system, coffee is an irritant, often drink coffee, the body can have a slight dependence on it. But coffee is not as harmful to physical and mental health as other addictive drugs. But if you suddenly stop drinking coffee, there may be

Treat fresh coffee fruit into fresh coffee beans

It is true that the variety of coffee determines the natural flavor, but the treatment of raw beans determines the acquired quality. Selected coffee attaches great importance to flavor and quality, so it pays special attention to the technology and details of processing.

Favorite ice drop coffee in summer

Ice drop coffee is a very unique and widely acclaimed method of making coffee. It is said that it was first invented by the Dutch and requires the use of a special ice drop coffee pot. If you are patient enough, you can get a good cup of coffee with high purity and unique flavor.