Coffee Knowledge
Latest articles, industry insights and brewing guides
Experiment | how long does the hand steaming time affect the concentration of TDS?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand coffee steaming and water filling methods hand coffee water temperature and powder ratio data happen to be independent training these days, just borrow a VST concentration meter to do a test. (take advantage of the bean dryer to preheat and have nothing to do, send an article by the way.) in fact, the whole test takes a very short time, the most
How to judge the hand steaming time? The relationship between the time of hand steaming and the degree of baking
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods hand-brewed coffee water temperature and powder data some people say it is not boring. Some people say they want to be bored. It made everyone's heart depressed. I don't know how long it will last. And how stuffy. So. Take this opportunity. The magic stick begins to speak.
Answer | do you pay attention to the amount of steaming by hand? What is the reason why stuffy steam does not expand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods hand-brewed coffee water temperature and powder ratio data I have joined the ranks of hand-brewing for about three months, and now I have encountered a bit of bottleneck. I hope you can help solve it. Thank you. 1. The deep-baked beans will not rise the steamed bread mountain when steaming.
The necessity of steaming and the adjustment of steaming does not expand how much water is steamed by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods hand-brewed coffee water temperature and powder ratio data many students in the process of learning hand-brewing, in addition to the conventional round water injection method and water cut-off method, the most commonly asked term is steaming, and put forward a variety of strange theories about this.
The significance of hand stuffing steaming the difference between hand stuffing steaming and non-stuffy steaming TDS can you drink?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand coffee steaming and water injection methods hand brewing coffee water temperature and powder than data hand steaming significance of hand brewing coffee many people will have the action of steaming this action of steaming what will the effect of steaming coffee? Could it be to increase the flavor (increase the extraction rate)? Experiment
Why do hand flushing must be steamed? Can I drink steamed water with dull hands? The meaning of steaming is...
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods hand-brewed coffee water temperature and powder ratio data are not stuffy steaming? Stop it! No matter how you do it, you have to steam it! But do you really know what he means by steaming so many times? Hand-brewed coffee is made by flavor extraction and filtration at the same time.
Micro-batch MICROLOT | what does micro-batch coffee bean mean? how many is micro-batch?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) do you really know about micro-batch origin coffee? In terms of quantity, a microbatch micro-lot usually refers to a small number of thousand units, which may be a kilogram, a kilogram, or a thousand pounds, while 10 mini-lot is 100 micro-lot and equals standar.
Do you know what micro-batch coffee beans mean? Talent interpretation: what is a micro batch of coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) do you really know about micro-batch origin coffee? What is a micro-batch is that in a batch of beans that have already performed well, and then further select the bean micro-batch (Microlots) with the best performance, in the simplest terms, that is, in a batch that has already performed
What does cafe mean in French? How to pronounce cafe correctly? The difference between cafe and coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the difference between Coffee shop and caf? What's the difference between cafe and coffee? Caf can refer to a small restaurant serving hot food in the United States, while in continental Europe it generally refers to coffee, with cakes and Lasagne at most.
"caf é" doesn't just mean a coffee shop.-how do you pronounce cafe in French? what does cafe mean?
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) as a gourmet kingdom, Taiwan has not only many special cuisines, but also a lot of exotic customs in recent years. Eating is no longer just a knowledge, but also an art where to eat. Do you know what to say about the dazzling array of restaurants on the street? Understand these 11 kinds of not
Is there any difference between coffee or cafe' written at the door of the coffee shop? What does cafe mean?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) this question has always been in my mind, obviously how some doors of coffee shops write Dou big Coffee, while others write Cafe? What's the difference? Of course, the generation on the Internet is looking for it with the search engine Google, with the keyword coff.
Professional coffee roasting | difference and difference between semi-hot air baking and direct fire roasting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) or declare first, this is my experience, not objective, because very few people can in the same structure, the same system, the core component of the bean roaster [roaster bucket] from half-hot air to straight bucket, and then compare, and then publish the experience. It is not
The relationship between the growth altitude of Coffee planting and the Flavor of Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. Raw beans are generally graded according to their size, defect rate, and altitude. The size and defect rate of raw beans are easy to understand, and many people do not quite understand why some producing areas are graded according to the altitude at which coffee beans grow.
History of Coffee cultivation in Taiwan how to develop Coffee planting Technology in Taiwan
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. Coffee is the second largest internationally traded commodity in the world, after oil. Coffee is a very important cash crop in many countries, but in Taiwan, you may have heard the name Gukeng Coffee. Trust you
How do coffee trees grow? do you want to know if you can grow coffee trees at home? Daily Management of Coffee Tree
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. The quality of planting ditch excavation affects the soil and water conservation of coffee garden, the implementation of agricultural technical measures, the growth and yield of coffee trees, which should be seriously implemented. Excavation method
The common sense of coffee tree planting can coffee trees be planted at home? what are the disasters of coffee trees?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. Coffee trees grow in the tropics between Tropic of Cancer and Tropic of Cancer and near the equator. There are also great differences in appearance among the so-called world coffee growth zones, caffeine varieties and regional factors. Evergreen
Coffee planting technology to share the growth process and planting conditions of coffee the life span of coffee trees is only …
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. This time, we would like to introduce the whole process of coffee beans from planting to picking, so that we can fully understand the process of coffee beans from scratch. The growth process of coffee is from seeds (or cuttings, grafting) at the seedling stage.
Coffee cultivation techniques how to cultivate coffee seeds pruning and fertilization of coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. Coffee is a perennial evergreen shrub of Rubiaceae. At present, there are two kinds of coffee with economic value: Coffea arabica (Arabica) and Coffea canephora (Robusta).
The Origin and cultivation of Coffee: how Starbucks Coffee is grown? what's so special about the conditions of coffee cultivation?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) A coffee tree bears fruit several times a year. Geographically, there are three global coffee growing areas: East Africa and the Arabian Peninsula, Southeast Asia and the Pacific Rim, and Latin America. Coffee grown in different regions has different flavors.
What about coffee powder without filter paper? Don't panic, remember the five rules for making coffee.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) hand-brewed coffee powder to water ratio-how to drink coffee powder many methods or data for brewing coffee can be appropriately adjusted according to each person's preference, experience and taste, but there are still some major principles that are common to brewing coffee. Here are five points.