Coffee Knowledge
Latest articles, industry insights and brewing guides
Brazil is the largest coffee producer in the world, who says Brazil does not have good beans!
For information, please follow the coffee workshop (Wechat official account cafe_style) Brazil is the largest coffee producer in the world. Although Brazil has failed to increase production in recent years, it has greatly improved the quality of coffee in the past decade, trying to get rid of the idea that Brazilian weight is not important to quality and that Brazilian beans are as light as water. In recent years, it has successfully transferred to the boutique coffee market.
Good Coffee and Bad Coffee | how to define "bad coffee"? How to distinguish between good coffee and bad coffee?
When you mention boutique coffee, many people will naturally think of the exquisite taste of tea, elegant and pleasant sour and sweet taste, the silky taste of syrup version, and strong floral aroma. No matter which boutique cafe you come to, you can have a chat with any barista as long as you mention the sunburn of Panama summer. Indeed, absolutely.
Relationship between altitude and coffee flavor | with the increase of altitude, the aroma of coffee will become gradually.
For information, please note that the geographical location of the coffee workshop (Wechat official account cafe_style) has a profound impact on the flavor of coffee beans. All coffee grows in the tropics, and the altitude at which it grows has a profound effect on the taste of coffee. The tropical belt extends from 30 degrees north latitude to the equatorial regions of the southern mountains that produce the world's truly high-quality Arabica coffee. Central and South America, South Asia and
Three factors that affect coffee beans: temperature/humidity/sunlight
Information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) After purchasing good coffee beans, they should be placed in a place free from sunlight, low temperature and humidity, because it is not easy to dry and bake the beans, and it is easy to absorb peculiar smell with moisture. In addition, do not store in a damp warehouse, and the temperature is appropriate at room temperature, if stored at high temperature.
Do you know how many coffee producing countries there are at present? Major coffee producing countries in Africa
For information, follow the Coffee Workshop (Wechat official account cafe_style) Coffee producing countries Coffee production in more than 1 of the countries around the world, most of which are located in the zodiacal zones of Cancer and Capricorn (between the Tropic of Cancer). The types of coffee produced in each country are different, and some regions have their own unique characteristics. Some countries receive one or two incomes a year, and
How do coffee cups affect the flavor of coffee? The material of the coffee cup will directly affect the cooling of the coffee.
For information, please pay attention to the science behind the ideal coffee container in the coffee workshop (Wechat official account cafe_style). One study after another has found that from the texture and size of the coffee cup
Do you want to make coffee better by hand? We must pay attention to these details.
For information, please follow the coffee workshop (Wechat official account cafe_style) Coffee powder water to drink espresso or weak coffee? The definition of ratio refers to the relationship between two groups or numbers, which indicates that one is much larger than the other. So, in our context, how much coffee you should use relative to water. Normally, when using 15 grams of coffee powder, we will use
Drinking coffee often and how many cups of coffee a day are best for you, you know? Know the best time to drink coffee
For information, please follow the coffee workshop (official Wechat account cafe_style) which cups of coffee are most suitable for drinking every day? 1 cup of coffee: Greek researchers studied 485 people over the age of 65 and found that one cup of coffee a day can keep arteries healthy and stabilize blood pressure. A survey of 600 volunteers at the University of Bristow in the UK also showed that one cup of coffee a day can boost brainpower. 2 cups of coffee
Arabica Coffee varieties Arabian Coffee flavour Arabian Coffee Culture
For information, please pay attention to the coffee workshop (Wechat official account cafe_style). Many people may not know, in fact, coffee was first carried forward by the Arabs. Now the name of mocha coffee in the world comes from the Red Sea port Mocha in Yemen. Then it spread to Turkey, where coffee, as a refreshing stimulant, was extremely popular among mystical Sufi circles.
New Italian play-- soy milk foaming gives people a completely different experience.
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee is indeed a part of life, a taste of life, while enjoying the complex levels of taste brought by coffee, can also achieve to relax people's "God and breath", for the author, this is not to refresh but to "relax". In ancient times, the author
Chemex coffee maker operation methods and procedures, home coffee, hand coffee industry must buy classics
For information, please follow the coffee workshop (official Wechat account cafe_style). One of the great pleasures of enthusiasts who make coffee by hand is to toss about. From the bean grinder, the filter cup filter paper to the hand brewing pot, from the thickness of the powder, the temperature of the water to the position of filling water, how to make a cup of coffee to enjoy the hand brewing coffee has always been the pursuit of coffee players. Japanese HARIO and KALITA should
Is it bad that coffee tastes sour? How many of the five common mistakes you made when you went to a coffee shop?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) many office workers always go to work with a cup of coffee in hand or go to the coffee shop to get together with friends during the holiday. Today, the barista will unravel five common mistakes made in the coffee shop, so that everyone will no longer make a fool of themselves! [1] Coffee tastes sour = bad / bad? Caffeic acid
Why do baristas have to grind every day? Standard for grinding scale of coffee grinders
Information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) freshness is the first requirement of good coffee, the second important thing is to master the grinding thickness of coffee beans, which directly affects the extraction effect, that is, the quality and intensity of coffee flavor. In principle, the finer the coffee powder, the longer the brewing time, the stronger the coffee taste; conversely, the coarser the coffee powder, the shorter the brewing time, the lighter the taste
Why is organic coffee more expensive than regular coffee?
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) in many parts of the world, growers use pesticides to control the growth of coffee pests, and moist and foggy coffee at high elevations are often more vulnerable to pests, so growers often use insecticide treatments. Organic coffee is grown without any insecticides, and other
The truth about decaffeinated coffee is that decaffeinated coffee is really better than decaffeinated coffee.
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) many people drink decaffeinated coffee to avoid sleepless nights. But is decaffeinated coffee really decaffeinated? What's the difference between decaffeinated and natural decaffeinated? Is it safe for chemicals to remove caffeine from coffee? The first thing you need to know is decaf.
The higher the coffee tree is, the harder the coffee beans will be. What's their flavor?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee raw beans are generally graded according to raw bean size, defect rate and altitude. The size and defect rate of raw beans are easy to understand, but many people don't quite understand. Why do some producing areas use the altitude of coffee beans as the basis for grading? many coffee sellers also boast of their own.
How much do you know about the various misunderstandings about coffee?
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (official Wechat account cafe_style) one cup of coffee a day. Everyone is very clear about how much sugar or milk to add to the coffee. But even if you drink it every day, do you really like coffee like the back of your hand? We have summed up three popular coffee myths. Let's take a look at these ideas.
The foam flavor of hand-brewed coffee contains grease, mixed smell, wood and other bad flavors. Try it today.
Do friends who like to do hand flushing like editors like to pay attention to how much it expands and foams when stewed, observe its freshness, or like the process of deep-baked beans growing into hamburgers? However, today, the editor is not talking about the freshness of coffee beans, nor the expansion process of shallow, medium and deep roasted beans; just want to know what those foams are.
Common sense of Coffee Tree planting
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee trees grow in the tropics between the Tropic of Cancer and the Tropic of Cancer and near the equator, also known as the world coffee growth belt, caffeine varieties and regional factors, there are also great differences in appearance. The color of leaves ranging from yellowish green to dark green or even to brass.
Storage of fresh coffee beans can coffee beans be stored in the refrigerator?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) drinking coffee is about fresh, and if the coffee beans are not preserved properly, it will accelerate the aroma loss of coffee beans, thus affecting the taste of coffee, so the preservation of coffee beans is a key point. Roasted coffee beans are easily oxidized by oxygen in the air.