Specialty Coffee Beans Lists
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Introduction to the taste characteristics of Guatemala Antigua coffee with very strong flavor description
At present, some of the best quality coffee from Guatemala is exported to Japan, where each cup of coffee sells for $3 to $4. In order to revitalize its coffee industry, Guatemala has specially set up a special coffee association and gives maximum funding and attention to these high-quality coffee. These efforts will soon bear fruit, and the real beneficiaries are not only coffee growers, but also coffee growers.
2016-09-30 Taste very full-bodied Guatemala Antioch Coffee Flavor description Grinding mouth -
Description of Panamanian Cupid Coffee Flavor with soft and clear taste introduction to the treatment of Grinding degree
Panama is located in the isthmus of Panama in Central America, bordered by Colombia to the east, the Pacific Ocean to the south, the map of Panama to Costa Rica to the west and the Caribbean Sea to the north. The land is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic Ocean and the Pacific Ocean from north to south. There are bridges in the world that Panama is rich in forest resources and has many tree species, including peach blossom.
2016-09-30 Taste supple clear Panama Cupid coffee flavor description grinding place -
Description of grindness and Flavor of Ecuadorian Coffee Variety characteristics introduction to the processing methods of fine coffee
Port Guayaquil is the largest seaport in Ecuador. It faces the Pacific Ocean and backs against Mount Santa Ana. The nearby island of Pune serves as a natural barrier to protect the harbour from storms. There is a wharf in the south, which is more than 900 meters long. Ships from different parts of the world flying various flags are moored in the harbor. The port railway leads to the capital Quito, and highways connect Quito with other cities in the country.
2016-09-30 Ecuador coffee grinding flavor description variety characteristics boutique treatment square -
Introduction to the characteristics of the treatment methods of grinding degree for describing the flavor of Ugandan coffee
Uganda's coffee production ranks first in Africa, accounting for more than 70% of its total exports. Uganda is also the hometown and main producing area of Robes specialty coffee. In the 1960s, Ugandan coffee production remained at 3.5 million bags a year. By the mid-1980s, coffee production had dropped to 2.5 million bags a year, mainly for political reasons. But now coffee production is on the rise again, which is large at present.
2016-09-30 Uganda coffee flavor description grinding handling methods characteristics introduction -
Burundian Coffee with excellent acidity Flavor description of Burundian Coffee characteristics of Fine Coffee beans
10.5 million (2014). It consists of three tribes: Hutu (84%), Tutsi (15%) and Tewa (1%). The official languages are Kirundy and French, Mandarin is Kirundy, and some residents speak Swahili. Among the residents, 61% believe in Catholicism, 24% believe in Protestantism, 3.2% believe in primitive religions, and the rest believe in other religions or do not. The proportion of the population is: male accounts for the total
2016-09-30 Acidity excellent Burundi coffee grinding flavor description boutique coffee beans special -
Introduction to the characteristics of the methods and methods for the treatment of the grinding degree of Puerto Rican coffee with rich fruit flavor
On 6 November 2012, Puerto Rico held its fourth referendum. The referendum consists of two rounds of voting. In the first round, Puerto Ricans voted on whether they wanted to change the status quo in their relations with the United States. 1.8 million people were eligible to vote, 65000 gave up the first round of voting, and 54 per cent of those who took part in the vote supported a change of relationship. Later, Puerto Ricans were like
2016-09-30 Fruity rich Puerto Rico coffee grinding taste handling way method special -
Faintly fruity Dominica Coffee with Grinding degree and Flavor description introduction of fine coffee in producing area
The Dominican Republic is a popular country for travelers. It lives next to Haiti on the island of Hispaniola in the West Indies, Dominica in the west and Haiti in the east. The whitest and softest white sand in the world, the cool sea breeze from the Atlantic and Caribbean and the warm sunshine in the tropics make it a holiday paradise on a par with Maldives and Hawaii.
2016-09-30 Hidden aroma Dominica coffee grinding taste flavor description producing area essence -
Introduction to the description of the grinding degree, taste and flavor of Costa Rican Yerzaro coffee with good sweetness
Costa Rica accounts for only 0.03% of the world's land area, but with nearly 4% of the world's species, Costa Rica is one of the countries with the richest biological species in the world. 26% of the land area is a national park or nature reserve, including 11 wetlands, 2 biological reserves and 3 World Natural Heritage sites. The national forest coverage rate is 52%. Natural resources include iron, manganese, mercury, bauxite,
2016-09-30 Sweetness good Costa Rica Yelsa Luo coffee coffee grinding taste special -
Introduction to the characteristics of the methods for describing the taste and flavor of Bali coffee
In 1908, the Dutch flag was finally planted all over Indonesia and Bali, and the Bali aristocracy ended the era of aristocratic rule in several Puptan rituals that committed suicide for dignity. The Dutch ruled Bali for 34 years, followed by three more years by the Japanese during World War II. It was not until 1949, with the intervention of the United Nations, that the Netherlands withdrew from Indonesia and the island.
2016-09-30 Bali coffee grinding taste flavor description handling methods characteristics -
Introduction to the varieties of Dominica Santo Domingo Coffee with rich taste, taste and flavor description
The earliest coffee in Dominica was introduced from Martinique (the overseas province of France), dating back to the early 18th century. Dominica is an island country with a tropical climate. The temperature changes little throughout the year. Except for the lower temperature in the Central Cordillera Mountains, which can reach less than 0 ℃ in winter, the annual average temperature in other areas is between 25 and 30 ℃, which is affected by the mountain topography.
2016-09-30 Taste richness Dominica Santo Mingo coffee grinding taste characteristics wind -
Description of the flavor of Tanzanian Kilimanjaro coffee with woody aroma introduction to the taste characteristics of fine coffee
The types of rainfall can be divided into bimodal distribution and unimodal distribution. The areas with double bee rainfall include the provinces around the Lake Victoria basin, the northeast highlands, the coastal and inland northeastern. The bimodal rainfall area is characterized by two rainy seasons. The short rainy season occurs from September to December. The total rainfall can reach 200-500 mm. The long rainy season occurs from March to May.
2016-09-30 Quality aroma Tanzania Kili Mazar Luo coffee coffee flavor description -
Introduction to the description and processing methods of the producing area of Guatemalan Coffee Grinding degree, taste and flavor
There are several lakes in Guatemala, of which the largest lake is Lake Isawar in the province of Isawar and the deepest lake is Lake Attilan in the province of Solola. The main rivers that flow through Guatemala are the Motagua River, the Usuma Xinda River, the Chikso River and the Shaston River. The Chikso River is the source of the Ursuma Xinda River. Guatemala's national bird is the Gechal bird (Phoenix-tailed green cuckoo).
2016-09-30 Guatemala coffee grinding taste flavor origin producing area description treatment square -
Description of taste and flavor of Costa Rican coffee an introduction to the characteristics of fine coffee beans
Oil is completely dependent on imports, mainly from Colombia and other countries, and is monopolized by the National Oil Company (RECOPE), with an average annual import of 3 million tons of crude oil. Since 2012, the national oil company has suspended crude oil refining production due to aging facilities, and all fuel oil has been imported instead. In 2013, Costa Rica imported 19.3 million barrels of oil, with imports of US $2.3 billion, accounting for 5.5% of GDP.
2016-09-30 Costa Rica coffee grinding taste flavor description boutique coffee beans characteristics -
Introduction to the characteristics of palatability treatment methods of smooth and fragrant Hawaiian Coffee
The Hawaiian islands are formed by volcanic eruptions, including 8 large islands and 124 small islands, stretching for 2450 kilometers, forming a crescent-shaped island chain. Hawaii is the largest island, with two active volcanoes. The climate is mild and pleasant all the year round, the precipitation is greatly affected by the topography, there are great differences in different places, and the forest coverage rate is nearly 50%. Honshu is made up of nineteen major islands and coral reefs, located in the middle
2016-09-30 Smooth fragrant Hawaiian coffee grinding taste handling methods characteristics -
Introduction to the treatment methods for the characteristics of the grinding degree of Colombian coffee
After the news of Napoleon I's invasion of Spain in 1808 spread to Colombia, the people of that place immediately launched an independence movement. On July 20, 1810, a large-scale uprising against Spanish colonial rule broke out in Bogota and the Governor of New Granada was arrested. In November 1811, representatives from all over the world organized Congress in Bogota and established the New Granada Joint Provincial Government, which was announced on November 11.
2016-09-30 Full-bodied thick Columbia coffee grinding taste characteristics handling way square -
Introduction to the characteristics of the treatment methods of Rwanda Coffee Grinding degree with excellent evenness
Located in the central part of Rwanda, Kigali, which was founded in 1907, is the political, economic and cultural center of the country. It covers an area of 730 square kilometers and has a population of 1.13 million (2013), 70 per cent of which are in the suburbs. With a pleasant climate, tidy appearance, orderly traffic and good law and order, Kigali is considered one of the safest capitals in Africa and became the first African capital in 2008.
2016-09-30 Uniform excellent Rwanda Coffee Grinding treatment methods characteristics introduction -
Kenyan Coffee Flavor description processing methods Taste characteristics of Fine Coffee
Coffee entered Kenya in the 19th century, when Ethiopian coffee drinks were imported into Kenya from southern Yemen. But it was not until the early 20th century that the bourbon was introduced by the St. Austen Mission. Kenyan coffee is mostly grown at 15002100 meters above sea level and is harvested twice a year. Kenyan industrious people love coffee as much as lovers in love. Jim Ken
2016-09-30 Kenya coffee flavor description treatment way method taste characteristics boutique -
Introduction to the processing methods of highly aromatic Brazilian coffee with the characteristics of grindness and taste
Brazil is located in southeastern South America, spanning 35 to 74 degrees west longitude and 5 degrees north to 35 degrees south latitude. It is bordered by the South Atlantic Ocean to the east and any country in South America to the north, west and south (except Chile). It is bordered by French Guiana, Suriname, Guyana, Venezuela and Colombia to the north, Peru and Bolivia to the west, and Paraguay, Argentina and Uruguay to the south. Coastline
2016-09-30 Strong fragrant Brazilian coffee grinding taste characteristics boutique handling way -
Introduction to the roasting degree of Nicaraguan Coffee in terms of Flavor description and processing methods
Since July 1927, Augusto. Cesar. Sandino led the people in a guerrilla war against the US occupation, forcing the US military to withdraw in 1933. On February 21, 1934, the Commander of the Nicaraguan National Guard, Anastacio. Somocha. Garcia assassinated Sandino at the behest of US President Roosevelt. He became president in 1936 and has been pro-American for more than 40 years since then.
2016-09-30 Nicaragua coffee grinding taste characteristics flavor description handling way square -
El Salvador coffee grinding degree taste characteristics Fine Coffee Flavor description Fine Coffee introduction
The ancient city of El Salvador was one of the main centers of the slave trade in Africa during the colonial period. In 1558, the first African slaves arrived here and engaged in sugar cane cultivation. Until the middle of the eighteenth century, the port of El Salvador became the main trading center of Portugal; it was located on the triangular trade route between Africa, Brazil and Europe. Many European immigrants settled in
2016-09-30 El Salvador coffee grinding taste characteristics boutique flavor description introduction sa