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Basic knowledge of Coffee production and Coffee Farm in Brazil

Basic knowledge of Coffee production and Coffee Farm in Brazil

The production of coffee is mainly taken into account, ① production, ② diseases and insect pests ③ quality as far as the stability pursued by agriculture is concerned, the first priority is production. In addition, 80% of Brazilian coffee is dried, and the remaining 20% is semi-dried and washed. Its coffee flavor characteristics are different, but high-quality coffee slightly tends to be semi-dried. However, the drying method

Indonesian coffee plantation

Indonesian coffee plantation

The basic data area of the Republic of Indonesia is about five times the size of Japan (about 1.89 million square kilometers). The Indonesian peninsula is made up of about 12.000 islands, the number of which varies from year to year. Our first destination was Java, the capital of Indonesia, which was flown by Japan via Singapore for about seven and a half hours.

Oct 07, 2015 180 views #Indonesia #coffee #plantation
Salvadoran coffee bean variety Parkmara coffee

Salvadoran coffee bean variety Parkmara coffee

El Salvador: Parkmara coffee flavor and taste characteristics: mild taste, good texture. El Salvador, located in the northwest of Central America and bordered by the Pacific Ocean to the south, is one of the birthplaces of the ancient Mayan civilization. The nearby volcanoes, plateaus, lakes and bathing beaches along the Pacific coast are all very pleasant. But nothing makes El Salvador most famous for its unique mouth.

Taste characteristics of Peruvian Organic Coffee

Taste characteristics of Peruvian Organic Coffee

Peru: organic coffee flavor and taste characteristics: high quality and balanced, palatable acidity, can be used for mixed drinks. Peruvian coffee cultivation history is not long, but as a rising star, Peruvian coffee is gradually opening up its popularity and entering the international market. Peru is located in western South America, with a coastline of 2254 kilometers. The Andes runs from north to south, and the mountains account for 1% of the total area of the country, which belongs to tropical sand.

Ethiopian coffee trees originated in Ethiopia

Ethiopian coffee trees originated in Ethiopia

The Ethiopian coffee tree originated in Ethiopia (Ethiopia). It was originally a wild plant here, and the name coffee comes from the Ethiopian town of Kaffa. Humans may have known how to grow coffee trees as early as the 9th century. Coffee producing area in Ethiopia: many coffee trees in Ethiopia are still wild plants, the coffee that grows on this coffee tree.

Oct 07, 2015 214 views #Ethiopia #coffee #from Ethiopia #from Ethiop
Basic knowledge of all aspects of coffee decaf coffee

Basic knowledge of all aspects of coffee decaf coffee

Linnaeus (Swedish naturalist) classifies coffee plants into the Rubiaceae family, such as gardenia. The great naturalist named it Coffea. Although wild plants can grow as high as 10-12 meters, the plantations are about 3 to 5 meters high, with the exception of Colombia, where tree species rarely exceed 2 meters. This makes farming and picking easier and more economical to cultivate. Leaves

A little knowledge of environmental protection and diet: growing mushrooms with coffee grounds

A little knowledge of environmental protection and diet: growing mushrooms with coffee grounds

In a week, you can not only harvest three crops of organic, green and natural edible fungi, but also do environmental protection easily. A few days ago, more than 1000 households in Tangqiao Street received a special gift from Xingeng Workshop, a public welfare organization, a bacterial stick made of coffee grounds. The reporter learned from the Pudong New area that after the pilot project in Tangqiao, this creative environmental protection volunteer action is expected to be further promoted. 35 per drink

Common words of coffee explain some commonly used coffee terms

Common words of coffee explain some commonly used coffee terms

Some commonly used coffee terms: flavor [Flavor]: the overall impression of aroma, acidity, and mellowness. Acidity [Acidity]: all coffee grown on the plateau has a strong acidity. The sour here is different from bitterness and Sour, and has nothing to do with the pH value. It refers to a fresh and lively feature that promotes coffee to exert its functions of invigorating the mind and clearing the taste.

What's the difference between brown sugar and white granulated sugar in coffee?

What's the difference between brown sugar and white granulated sugar in coffee?

In fact, the sugar bag is mainly divided into two kinds: crude sugar and fine sugar, which are mainly represented by yellow sugar (sucrose) and white sugar (granulated sugar). Most people have a consensus on the answer of drinking milk tea with white sugar, but there is more debate about whether to drink coffee with white sugar or brown sugar. Espresso from Europe traditionally contains granulated sugar, or even powdered sugar finer than granulated sugar. But coffee culture spread to Asia, first to Japan,

What are the benefits of caffeine in coffee?

What are the benefits of caffeine in coffee?

Drinking coffee is a refreshing drink for many office workers, but some people say that caffeine is bad for their health. What is the truth? The editor shares the general knowledge of healthy eating and gives you a comprehensive analysis of the good and bad of drinking coffee, as well as its various effects on your body. Come and have a look, learn about health knowledge, and learn the right amount of diet in order to be healthy! Among the ingredients of coffee, the most controversial

British experts advise pregnant women to drink less coffee for their health

British experts advise pregnant women to drink less coffee for their health

British researchers have found that excessive caffeine intake by pregnant women increases the chances of giving birth to underweight babies. Based on the findings, the Food Standards Agency will reduce the recommended caffeine intake for pregnant women this week, advising them to drink no more than two cups of coffee a day. Researchers from the University of Leeds and the University of Leicester surveyed 2500 pregnant women to

How to Make Coffee from Coffee Powder

How to Make Coffee from Coffee Powder

With the popularity of coffee culture, coffee has become one of the most important drinks for people. People who like to slow down their lives also like to brew coffee at home. Besides enjoying the delicious coffee, they also enjoy the process of making a cup of coffee. Coffee lovers even bought coffee machines to keep at home whenever they wanted coffee. But if there's no coffee

Top Coffee Variety: blue Mountain Cubita Kona

Top Coffee Variety: blue Mountain Cubita Kona

It slightly contains wine-like bitterness and a touch of sweetness, and even a hint of tobacco, meticulous and smooth, fresh and elegant, almost perfect. Known as the noble and elegant princess in coffee. The general taste of coffee is as strong as heavy metal music, while the taste of Cubita is as delicate and balanced as the softness of country minor. It will take you out of the hustle and bustle of the city.

Women drinking coffee can prevent dementia. Health knowledge of drinking coffee.

Women drinking coffee can prevent dementia. Health knowledge of drinking coffee.

Caffeine helps protect the intelligence of older women and control the course of Alzheimer's disease in women, according to a new study by French and Portuguese scientists. In the past four years, they have conducted a follow-up survey of 7017 French people over the age of 65, including 4197 women and 2820 men. The survey results show that every day

The skills of making coffee caffeine milk foam

The skills of making coffee caffeine milk foam

First, the production of coffee milk foam 1, the use of Italian coffee machine (1) the use of special steel cups, the top is narrow and the lower width is easy to form a whirlpool, pour in the fresh milk until it is full. (2) first let the steam drain, then let the steam pipe nozzle form a 45-degree angle with the surface of the milk, and insert the steam pipe into the fresh milk about 1 cm. Open the steam valve and start heating, making the fresh milk whirlpool, so that the steam and fresh milk are fully mixed to produce milk bubbles. (

The ten benefits of drinking coffee are refreshing.

The ten benefits of drinking coffee are refreshing.

(1) refreshing and refreshing. Caffeine has a spicy flavor, which can easily pass through the brain blood barrier, stimulate the central nervous system, promote brain activity, make the mind more clear, lively and sensitive, think fully, concentrate, and improve work efficiency; it can stimulate the brain skin and promote the ability of feeling, judgment, memory and emotion. (2) strengthen muscles and bones, benefit waist and knees. Caffeine can make muscles contract freely.

Oct 06, 2015 118 views #Coffee #top ten #benefits #refreshing
You might as well have a cup of coffee before exercise and help you lose weight

You might as well have a cup of coffee before exercise and help you lose weight

Drinking a cup of coffee before exercise can increase endurance and help you lose weight. In Australia, tests on track and field athletes who consumed a small amount of caffeine showed that they could afford to train 30 per cent longer and perform 36 per cent better than those who had not had coffee. Caffeine has the effect of promoting fat metabolism, which is made by scientists when studying sports performance.

Manual pressure coffee machine Philharmonic pressure coffee basic knowledge

Manual pressure coffee machine Philharmonic pressure coffee basic knowledge

This is an original coffee maker that will satisfy your coffee addiction without the need for a large pot or expensive machine. Just put fresh coffee on top of the tube, turn it upside down over the coffee cup, add boiling water and press it down. It takes only twenty seconds for a delicious, low-acid coffee to come out, fast enough!