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Taiwan's exclusive taste! Starbucks original flavor, matcha pudding delicious appearance
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) annual Father's Day is approaching, Starbucks this year specially selected milk wine, coffee, sesame and other mature flavor, recently launched 5 adult flavor Father's Day limited cake, not only focus on multi-layered taste, combined with cake, tower, thousand-layer pancake cake body, including 2 new milk wine Natti Bree
2017-08-21 Taiwan exclusive taste buck original flavor matcha pudding delicious appearance -
De long Coffee Machine scale removal steps course DeLonghi Coffee Machine scale removal should I use the original calcium remover
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) coffee machine _ home coffee machine _ automatic coffee machine brand Delon was founded in 1902, headquartered in Treviso, Italy, as well as Italian coffee is famous for its coffee machine. Delong coffee machine with built-in CRF technology
2018-03-21 Delong coffee machine descaling steps tutorials DeLonghi to be used original factory -
The decline and rise of the coffee economy in Zimbabwe the coffee industry in Zimbabwe is slowly recovering
[photo: Shutterstock] Zimbabwe, a small country about the size of California, is home to some of Africa's richest coffee belts. Here, the conditions for growing coffee beans are perfect: high mountains, lush valleys and a cool climate. This country was once famous for its SHQ coffee, which slowly dries and tastes.
2017-11-22 Zimbabwe coffee economy decline rise slow recovery medium -
[coffee fermentation] how coffee bean fermentation affects the quality of coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is fermentation? Let's review the content of high school biology class: fermentation is a chemical reaction. Yeast, bacteria and other microbes break down one substance into other simpler substances. Usually, the substance to be decomposed is sugar. In the process, there will be heat.
2019-07-21 Coffee fermentation coffee beans how influence quality professional coffee knowledge communication -
[coffee Cognition] the basic principle of coffee fermentation the theory of coffee fermentation
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what exactly is fermentation? Can this process really improve the quality of coffee? Is it possible not to go through fermentation? One: what is fermentation? This is actually a high school knowledge point: fermentation is a chemical reaction process, which may involve yeast and fine.
2019-08-07 Coffee Cognition fermentation fundamentals principles Theory Specialty knowledge Communication -
What's the effect of roasting and peeling coffee? what's wrong with the silver skins of roasted coffee beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) silver collection bucket and exhaust fan in the use process, oil and dust gradually attached, exhaust air volume will be reduced because of blockage, resulting in exhaust burden, resulting in exhaust effect slowly weakening, such exhaust decline phenomenon, will then have a great shadow on the baking effect
2019-11-01 Coffee roasting silver removal there will be what influence okay coffee beans silver skin how? -
The principle of Coffee Bean anaerobic fermentation Coffee by anaerobic fermentation
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the fermentation? Let's go back to our high school science class: fermentation is a chemical reaction. The combination of yeast, bacteria, and other microorganisms breaks down one substance into other simpler substances. Usually, the decomposing substance is sugar. When this happens, they will
2020-01-05 Coffee beans anaerobic fermentation principle treatment coffee introduction specialty knowledge -
What physical changes occur when coffee is roasted? What are the changes in the sodium metanide reaction and caramelization?
Roasting converts coffee beans from green to ripe, rich in aroma and flavor, but do you know what happens during roasting? When we roast beans, it is mainly divided into physical and chemical changes. This article is the first of two series. Let's first take a look at what happens to coffee beans during roasting. The importance of physical structure The layered structure of coffee beans for roasting out what we want
2020-07-03 coffee roasting what happened physical changes plum sodium response saccharification reaction -
Is the more espresso oil the better? how to judge whether the espresso oil is good or bad?
What is Klima? Crema is formed in the process of espresso extraction. In the Coffee World Atlas, written by James Hoffman (JamesHoffmann), he explained that when water is under pressure, it dissolves more carbon dioxide, which is produced in coffee beans during roasting.
2021-11-14 Italian espresso coffee grease the more okay how observe crema -
Taiwan Brittany Coffee Manor introduces the "eccentricities" of Brittany Cafe owners
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Brittany. Coffee Manor Brittany Coffee Manor Brittany is full of romantic style. Shuangqiao Vanilla Cafe has been relocated to the hillside of Tao119 County Road in Fuxing Township towards Dongyanshan National Forest Recreation area (please refer to the traffic guide for details), the new site has opened for business, and more
2017-12-17 Taiwan Britta coffee manor introduction cafe owner eccentricities