De long Coffee Machine scale removal steps course DeLonghi Coffee Machine scale removal should I use the original calcium remover

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Founded in 1902 and headquartered in Treviso, Italy, Delon is as famous as Italian coffee for its coffee machines.

Delong coffee machine built-in CRF technology, coffee beans are freshly ground, without any intermediate pipeline transportation. While ensuring health, ensure that the body is compact and simple, and it is light and convenient to put at home.

With a single click, you can make the coffee you like, and you can choose the amount you want. Your coffee is made by you.

Home has DeLonghi automatic coffee machine, the first time in addition to calcium is to use the original machine attached to the bottle of cleaning, but today in addition to calcium message appeared again, would like to ask must use the original calcium removal agent?

Network to find a calcium addition agent, good expensive ah! Would you like to ask if you can use the citric acid to wash the thermos bottle to wash it? Is there a problem with that?

The red light flashes because the cup counts and you're asked to clean it.

You want to remove calcium can also be pure when cleaning the pipeline can be.

If you usually boil coffee with RO, you can run the cleaning process according to the maintenance manual without adding calcium removal agent.

If the household drinking water is hard, it can be used to remove calcium agents according to the situation.

For example, because I have the first three and the second filtered water, I gave it to Britta again. The first three and Britta are used to reduce softness.

Therefore, calcium is removed only once every two or three years (citric acid can also be used),

Usually flashing lights, I did not put calcium (calcium citrate).

Delange other models do not know how, but the 22.110SB has bought four units to use,

It is a small experience, inside you can set the hardness of water, if you want to cook more cups (cumulative number of cups) only flash lights,

Then set the softest.

In addition, whether you use calcium remover or food grade calcium citrate, the machine itself is to be cleaned by water.

Dissolve citric acid in warm water, wait until it cools and pour it into the replenishment tank, then start washing.

Intermittently from the steam pipe water, so you can take a small washbasin to install, in fact, very simple.

Hello--

To be exact, three are for personal use and one is for my sister.

Non-business use (but if the general breakfast shop uses 22.110, I think it will look good)

One for each home and another for the new home

As for CC number of end product:

If you want to adjust the American style, you can use a general measuring cup. It is not recommended to be too large.

Otherwise, it is easy to lose accuracy.

As for my usual concentrate,

Suggest you adjust with glass small measure cup for optimal,

For example, if you want 40cc, press the single cup concentrate button and hold it until the flash button is released.

Then it is recommended to press the single concentrate button again at about 35cc to remember and stop the water

The remaining squeezed tail coffee water, dating settled at 40cc (to wait)

Adjustable water temperature, adjustable grinding beans, adjustable end product quantity, adjustable maintenance cup number (soft and hard),

But personal habits, constant is the bean amount knob scale (fixed maximum),

In this way, whether it is American or concentrated, as long as the final CC number can be adjusted.

Like I like concentrated milk (ice), I am not using single-fold, but using double concentrated out of 40CC (because more powder, thicker),

Pour the concentrate directly into a glass with three ice cubes, shake slightly and fill with 2-3 ice cubes. Add milk to taste.

5-6 cups a day.

If you mean the machine remembers the number of cups before it lights red,

As long as you follow the instructions, the machine will use the water hardness set to the softest can be,

You pick the hardest, and it'll probably come back on soon.

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