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  • Ethiopia (Ethiopia) mocha coffee bean Ethiopia moc

    Ethiopia (Ethiopia) mocha coffee bean Ethiopia moc

    Arabian coffee is the hometown of Arabian coffee, which grows at high latitudes and needs a lot of manual care. Here is the famous Ethiopian mocha, which has a sour taste similar to that of wine, fragrant and productive. Ethiopia also sells coffee through the port of Mocha in neighboring Yemen across the Red Sea, so Ethiopian sun-treated coffee is often called Mo.

    2015-03-04 Ethiopia Yesso Biya Mocha Coffee beans mo
  • Preparation method of mocha coffee beans

    Preparation method of mocha coffee beans

    [English name]: mocha [English name]: Mocha [material]: 30ml Italian concentrate, right amount of chocolate sauce, right amount of fresh cream, right amount of milk [preparation]: pour espresso and milk into a cup full of 7 minutes, squeeze cream and sprinkle with chocolate sauce. [2] [details]: guests are free to choose the cup they like and add two tablespoons of sugar.

    2016-06-07 Mocha coffee beans preparation method Chinese name mocha English name Moc