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Latest articles, industry insights and brewing guides
Introduction to the flavor description of the producing area of individual coffee beans recommended by the brand of boutique hand-brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) as a coffee control editor recently encountered a very embarrassing thing the editor and friends are shopping in the supermarket editor to buy a bag of coffee beans, make your own coffee bar do not buy this bag of coffee beans, this is not a real coffee
The temperature of hand-brewed coffee is more or less suitable, and the characteristics of the five techniques of blackening coffee by hand.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hand-brewed coffee steaming and water injection methods hand-brewed coffee water temperature and powder water temperature data the influence of hand-flushing flavor after introducing the basic hand-brewing steps and hand-flushing utensils, this time bring
The difference between the taste characteristics of hand-brewed coffee and freshly brewed coffee which tastes better, hand-brewed coffee or coffee maker
Professional coffee knowledge exchange more coffee bean information please pay attention to the key differences in the coffee workshop (Wechat official account cafe_style): coffee is brewed, brewed or pressurized and can be made in a variety of ways. On the other hand, filtered coffee is usually brewed with a filter. This is a relatively simple coffee brewer.
The taste of hand-brewed coffee is sour, sweet, bitter, clean, dry and wet.
In the process of tasting coffee, we will first smell the fragrance, then taste the flavor and taste of the coffee, and finally feel the aftertaste of the coffee. Smell the aroma of coffee, taste the flavor of coffee we understand very well and feel very intuitively. But what exactly is Yu Yun? Yu Yun is called "aftertas" in English
The difference between hand-brewed Coffee and French Pot extraction principle and characteristics of Pot Coffee
Although I do not know when to start, hand-made coffee has become a trend of life. However, in addition to hand-brewed coffee, there are other ways to brew it, so that you can also enjoy a cup of coffee. If you are new to coffee, consider a French filter kettle, which can directly release the taste of coffee beans. Method
What's the difference between hand-brewed coffee and siphon coffee? Which tastes better, hand-brewed coffee or siphon coffee?
Siphon coffee pot English is Syphon, due to the pronunciation of the relationship, so siphon coffee pot will also be called the match wind pot, so after seeing the match wind Hu will know that it is siphon type. Go to modern times, siphon coffee Hu into a book will carry it forward, the most mainstream brands on the market are basically Japanese
Mocha kettle hand brewing coffee powder how to adjust the thickness of coffee powder
In order to brew a cup of coffee, in addition to preparing coffee beans and coffee utensils, there is another question that everyone is more concerned about, that is, whether the coffee powder should be thicker or finer, and the grinding degree is everyone's favorite question. However, there are hundreds of bean grinders, even if they are of the same model and scale.
How much is the hand-brewed coffee grinder?
Many entry-level hand brewing enthusiasts will have a question, that is, how to adjust the scale of the hand coffee grinder and how fine the coffee beans should be ground. How should each coffee bean with different roasting degree be adjusted? Today, I will teach you a universal method that can be used in different bean grinders. We need
Selection of hand-brewed coffee beans how to taste the taste and flavor characteristics of hand-brewed coffee
How to choose hand-brewed coffee beans? This depends on the taste of each of us, such as Yejasuffi coffee bean, which is a very hot coffee bean in recent years, with strong floral aroma and bright acidity. If you don't like sour bean coffee, you can try Jamaica Blue Mountain coffee beans. Blue Mountain coffee is strong.
How to choose hand-brewed coffee? high-quality coffee beans recommend brands from the main producing areas of hand-made coffee beans.
How to choose coffee beans for hand-made coffee? It depends on our personal taste preferences, such as like drinking sour coffee, or those who don't like sour can accept bitterness. If you like sour coffee and don't want bitter coffee, I highly recommend coffee beans from Africa, Ethiopia or Kenya.
What is a smart GINA coffee pot? what's the difference between smart coffee and hand-brewed coffee?
It is not easy to brew a cup of delicious coffee with hand-brewed coffee. The important thing is not only the quality of coffee beans, the temperature of water, but also the ratio of coffee beans to water, the proportion of hand-brewed coffee, the grinding thickness of hand-brewed coffee and the basic knowledge of hand-brewed coffee.
Hand-brewed coffee to get out of sweetness skills to introduce the godfather of coffee Rao-style rotating stirring method
Qianjie analyzed a lot of Japanese hand flushing methods before, and their common characteristics are "slow, gentle and elegant"! Today, Qianjie is here to share a simple cooking method of violence aesthetics-"RaoSpin", which can be translated as "Rao rotation". "RaoSpin" because of ScottRa
How to flush out the sweetness of hand-brewed coffee how to adjust the grindability and water temperature to sweeten
It's a joke! Jokes aside, since a friend has asked this question, it must be taken seriously. There is a boring little question in the front street, "whether it is coffee roasting or coffee brewing, how to sweeten it, but not how it is more sour and bitter." Qianjie got two reasonable answers.
Advantages and disadvantages of whether hand-brewed coffee is American or Italian
Hand-brewed coffee does not belong to American coffee or Italian coffee. Hand-brewed coffee refers to a cup of coffee brewed by hand, using a filter cup to brew the coffee powder. American coffee refers to a cup of coffee made of espresso mixed with water, while espresso is extracted quickly under great pressure from an espresso machine.
How do you describe the flavor and taste of hand-brewed coffee? Where can I learn coffee sensory courses in Guangzhou?
If a $20 cup of American coffee and a $68 cup of hand-brewed coffee were in front of you, would you taste them in the same way? In many cases, our taste orientation is not the pure taste, but the value behind it. Maybe you can say 3-4 flavors for a cup of hand-made coffee and an American cup, but
Columbia anaerobic treatment of coffee beans how to make good? Introduction of hand-brewing parameters of coffee beans in Huayue Night
The flavor of the anaerobic treated coffee beans is very obvious and pleasing, and many friends decided to buy a pack and flush it back after tasting it. Then the feedback message is, after going back and flushing it by myself, it is really fragrant and tastes good, but when it comes to the throat, there will always be bitterness stuck, all the pleasures in front of it.
How to control the brewing water temperature of hand-brewed coffee how to adjust the proportion of fine powder and water temperature of hand-brewed coffee
Under the third wave of boutique coffee, hand-brewed coffee is its product, which is welcomed by the majority of consumers. Hand-brewed coffee is controlled by baristas to control various parameters such as water temperature, water flow, water volume, coffee powder thickness and so on. And brew coffee powder smoothly to complete coffee extraction, the extraction principle of hand-brewed coffee.
How to make coffee to taste good? how to handle the coffee powder of hand-brewed coffee to have a good flavor?
How to make delicious coffee, "mastering the size of the powder" is one of the keys. But remember, it is not for everyone to become a boutique coffee magic man, but to know how to choose the coffee utensils you are accustomed to and like, and match them with fresh coffee beans, so that the hand-brewed coffee will taste better with us. Hand flushing is recommended this time.
The difference between ear hanging and hand brewing coffee is Yeshifi Kocher coffee, ear hanging, hand brewing, which is good to drink
Hand-brewed coffee, a product of the third wave of coffee, is slowly being accepted and popularized by more and more consumers, and one of the differences between ear-hanging coffee and hand-brewed coffee is that convenience is its biggest feature compared to the proportion of hand-brewed coffee. Australia's Project Origin program is a project based on
Does hand-brewed coffee taste better than Italian espresso machine? how does hand-brewed coffee taste?
Is hand-brewed coffee better than espresso machine coffee? This is related to personal preferences, espresso is about fast production, get a cup of balanced, mellow coffee. The hand-brewed coffee reflects the flavor of the producing area, and each kind of coffee in the producing area has its own unique flavor. So they were supposed to