V60
Latest articles, industry insights and brewing guides
Pour-Over Humbera Coffee: Grind, Water, Ratio Guide for Ethiopia Humbera 8.0
Learn the ideal grind size, water temperature, brew ratio, and method for brewing Ethiopia Humbera 8.0 using a pour-over technique.
Hand-brewed coffee beans appear green and bitter taste solutions what coffee beans are not astringent recommended
Whether the coffee is mellow or not may be imperceptible for a while, but the unpleasant feeling of coffee, such as the rough astringency of sand, is clearly noticeable. Therefore, we need to recognize and avoid the occurrence of such things. Qianjie has also been popular in previous articles. Astringency is not a taste, but a taste.
What is the shelf life of freshly roasted coffee beans? How long is the best cultivation period for hand-brewed coffee beans?
In the past, when we bought food, we would pay attention to the production date, and then look at the expiration date, because it is common sense that we should try not to eat food after the expiration date. But on the coffee beans, the production date refers to the baking date, that is, the time node when the coffee beans are cooked. But we keep an eye on this baking date.
What is the best temperature to taste coffee? Suggestion on the best brewing temperature of hand-brewed coffee beans
Many friends said privately backstage, "what is the most suitable temperature for coffee?" For a moment, Qianjie did not know where to start with this problem. "generally speaking, the temperature of drinking coffee is not recommended to exceed 55 ℃! "" Why? "because it burns your mouth." all right! The joke is over! And then it's serious.
The amount of water injected into the three-knife flow segmented hand-brewed coffee requires that the appropriate amount of water should be injected into each section of the tutorial.
Segmented water injection is the most common way of water injection for hand-brewed coffee at present. Generally speaking, this kind of method is more malleable and controllable. You can also use different water allocation to adjust the flavor performance of coffee. Here in front of the street to share a way to help you understand the allocation of coffee brewing water. This method is separate extraction.
Comparison of the performance of coffee hand mill and electric bean mill is there a big difference in flavor between hanging-ear coffee and hand-brewed coffee?
If you want to talk about the choice between hand rush and hanging ear, as a half barista, I do not hesitate to choose hand rush, how can I compare the flavor with my hand? As previously introduced in the front street, the formal hand flushing uses freshly ground coffee beans and filter cups, which can not be compared with the ears of pre-ground coffee beans.
Introduction to the brewing method parameters of deep-roasted hand-brewed coffee beans is moderate roasting suitable for hand-brewing?
This video was brushed by Qianjie in an online surfing three years ago. Unexpectedly, Qianjie was pushed again by big data recently, so Qianjie plans to share this surfing method with everyone. The process is really very simple and very enjoyable. Https://www.youtube.com/watc
Hand brewed coffee filter paper folding method diagram filter paper does not fit filter cup solution
Choosing a good filter cup is very important for brewing coffee, and the filter paper fits the filter cup more importantly, because if the filter paper does not fit the filter cup, the "grain" on the filter cup does not play its due role. Isn't it easy to fit filter paper to filter cup? But the devil hides in the details, some details are not in place, very
How much is the appropriate thickness adjustment for hand brewing coffee? List of suggestions for calibration of calibration parameters of bean grinder
Qianjie will emphasize the importance of parameters when analyzing the knowledge of hand-brewing coffee. With the right water temperature, the right degree of grinding, the right ratio of powder to water, and the right method of water injection, we can definitely make the right coffee. This "right" is not the only one, but Qianjie thinks that such a number is very friendly to newcomers in the process of exploration, Jane.
Will baristas lose their jobs? What is the water temperature grinding ratio of the standard brewing method of hand-brewed coffee?
In the era of rapid development of artificial intelligence, autopilot has been put on the agenda, and robotic arms have appeared to replace human hands to produce coffee. Qianjie also shared a lot of cooking techniques and shallow analysis before, including standard and scientific cooking methods, as well as on-the-spot analysis of practical problems.
How can coffee beans be stored for longer? How to extend the shelf life of hand-brewed coffee beans?
With the Spring Festival approaching, it is also a special Spring Festival, and many express deliveries are suspended one after another. The clever friends have prepared the surplus grain for the winter and stored the coffee cabinet full. However, with only half a month to go before the Spring Festival, how to preserve coffee beans has become a big problem for friends. When saving coffee beans, there are
Which filter cup is better to use for hand-brewed coffee? What are the characteristics of making coffee with ice pupil filter cup?
V60 filter cup, one per capita civilian filter cup, its performance can be said to be "everyone said yes". But. "it doesn't fit the filter cup" (complain: don't be black, it's obviously your technical problem) "this time it really doesn't fit, and some of it is so tight that the ribs can't hold up." besides, the filter paper
How much is the fineness of coffee hand grinding? How to adjust the grindability of hand-brewed coffee beans
The degree of coffee grinding is a hurdle that you can't overcome. According to Qianjie to answer so many friends' questions, basically more than half of the reasons for not doing well are due to problems in the degree of grinding. Why does coffee need to grind friends who don't know much about coffee? the concept of coffee may stay on instant coffee, but now it can be used in coffee.
What is the appropriate temperature for hand-brewed coffee? Is the higher the temperature of the coffee water, the better?
If you ask Qianjie what is the recommended water temperature for brewing coffee, Qianjie Association recommends 90-93 ℃ for light coffee and 86-89 ℃ for deep coffee. "No, Baidu says." "er, have you ever heard of that WBrC? during the competition, many contestants used 95 or 96 ℃ of water temperature to make coffee.
What are the hand-brewed coffee beans that are not sour or bitter? How to flush out the mellow taste of coffee?
Nowadays, when tasting a cup of coffee, it will be amazed because it has an acidity as bright as fruit, and it will be satisfied with its bitterness before sweetness and fullness. Traditional coffee smells fragrant, but it is bitter to drink, which is difficult to accept, even if it is sour and sweet and delicious shallow roasted coffee. Before a guest sees it,
Honduras Coffee Bean Taste Sweet Orange Manor Coffee Bean Light Roast Hand Brewed Ground Brewed Flavor Description
Honduras coffee beans taste flavor description of the varieties of production region introduction Honduras coffee beans particle shape larger, consistent size, uniform color shiny. To facilitate harvesting, farmers will prune coffee trees to no more than 150 cm, because they are too tall to be picked by ladders, which not only takes time
How can hand-brewed coffee improve the thickness of the taste? What does coffee body mean?
Nowadays, flavor is a very important criterion for drinking a good cup of coffee. When choosing their favorite coffee, friends will also pay attention to the flavor description on the label. Qianjie said, "A good cup of coffee flavor is important, but we can't ignore Body!" Body? Maybe your first contact with Coffee Bo
What is the reason for the insufficient extraction of hand-brewed coffee? how to solve the root cause of the problem?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the front street of coffee workshop (Wechat official account cafe_style)-A very important factor in the extraction failure of hand-brewed coffee is the mismatch between the grinding thickness of coffee and the extraction time and method. The grinding thickness of coffee can expose all of the coffee beans.
Which tastes better, hand-brewed coffee or French-pressed coffee powder?
Hand brewing coffee, is the product of the third wave of coffee, high playability, whether it is to control the flow of water and collect filter cups, it is a lot of fun, but one thing depends on your hand brewing skills, it is not easy to make an amazing cup of coffee. Hand-brewing coffee requires more elaborate operations, such as making Sakui coffee, or teeth.
Is hanging-ear coffee hand-brewed coffee or hand-brewed coffee which flavor is multi-layered?
The biggest advantage of hanging-ear coffee is that it is simple and easy to get started! Simple utensils can enjoy multiple levels of flavor, or they can have unlimited flavor like hand-brewed coffee. It is not difficult to get started with hand coffee, as long as there are coffee powder, filter paper, filter cup, hand pot and hot water. We are familiar with filter-hanging coffee bags (ear bags).