Canada: beer dregs mixed with coffee grounds to cultivate mushrooms and promote circular economy
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
The "Blanc de Gris" mushroom farm in Montreal, Quebec, Canada, uses coffee grounds and beer grounds to produce culture medium for Pleurotus ostreatus, Pleurotus eryngii and other varieties all the year round. According to the founder, Ms. Roy, "the mushroom farm insists on recycling, so as to reduce cultivation costs and promote environmental sustainability. Every week we harvest 200kg fresh mushrooms, which are sold to nearby high-end restaurants. Share our value with diners. "
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Limit your taste in summer! Starbucks launches "Tea & Tea" and "Irish Pudding Coffee" Star Frappuccino
Exchange of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) despite the heavy rain, we are beginning to feel the heat of the summer heat wave, launching YES of rice flower and strawberry. After new flavors such as star cappuccino and marshmallow cookie flavor star cappuccino, tea star cappuccino and Irish pudding coffee star cappuccino are added with jelly chewing taste in summer.
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Russian Zhongbao opened the box on the 5th to display the coffee pot at Peter's Palace like a hot pot.
For the exchange of professional baristas, please follow the exhibition of cultural relics of the Imperial Summer Palace in the coffee workshop (Wechat official account cafe_style) at Chengdu Museum on June 5th. Following the special exhibition of Zhang Daqian, the special exhibition of Emperor Qianlong and the special exhibition of the Soul of Silk Road, the Chengdu Museum will plan the first exhibition imported from abroad on the occasion of its first anniversary. Tibetan, Russian Peterhoff National Museum, Imperial Summer Palace, June 11
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