The South China Division of the National barista skills Competition starts in Dongguan
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
21 baristas compete for tickets to the national competition
Dongguan time Network News yesterday, the South China Division Competition of China Barista skills Competition opened in Guangdong Vocational College of Innovation and Technology. The competition is hosted by coffee bean branch of China Fruit Circulation Association and coffee industry association of Dongguan City. There are four sub-zones and one finals in this competition. The competition zones are located in Suzhou, Jiangsu, Dongguan, Guangdong, Chengdu, Sichuan and Dalian, Liaoning. The Dongguan Division held yesterday is the second Division competition. The finals will be held at the 2017 China Food and Beverage Expo sponsored by the Ministry of Commerce.
The reporter learned that a total of 21 contestants in the South China Division were qualified to participate in the competition. Twenty-one contestants will finish the competition in two days. In the competition, each contestant needs to complete the on-site production of 4 cups of hand-brewed coffee, 4 cups of cappuccino coffee and 4 cups of creative drinks within 20 minutes. The first contestant will also get a coffee machine worth 8800 yuan.
The top three contestants of the South China Division will represent the South China Division to participate in the finals in Changsha.
"this competition is the highest-standard national event in the coffee industry, attracting the top contestants in the Dongguan coffee industry. All the contestants who want to participate in the competition have to be examined by experts, and their own level is relatively high." Fu Jingya, secretary general of the China Coffee Bean Branch, said that baristas get good results in the competition and can also get professional certificates to help them broaden their employment opportunities. In the future, they can not only become baristas, but also engage in coffee trainers, start their own businesses and other professions.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Start with content and cafes, build a quality freelance community on your own
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) As the sharing economy becomes the norm, the number of freelancers in China is about to exceed ten million. Getting rid of office buildings and offices and deciding where to work and what to do has become the choice of more and more designers, programmers and freelancers. In this billion-dollar market, players never
- Next
Look at the evidence to dispel the myth: drinking coffee alone will stimulate blood sugar concussion?
Professional barista Communication Please follow the Coffee Workshop (official Wechat account cafe_style) these days many friends have posted a film to ask the dietitian: dietitian, does drinking coffee alone really affect the change of blood sugar? Drinking coffee equals eating sugar will shake blood sugar? (black question mark face) As it was too much to disturb, I spent a little time (the result was several hours).
Related
- Does the coffee steaming time start after the water is poured or when the water is poured? Is it 30 seconds or 60 seconds to steam hand-brewed coffee?
- A complete list of coffee varieties names/How many varieties of hand-brewed coffee are there? What are the differences in the flavor characteristics of different coffee varieties?
- Nanny level tutorial on the correct way to brew cold extract coffee! How long does it take to brew cold coffee and what grind ratio?
- Is the world's top coffee rose summer suitable for making Italian latte espresso? What proportion parameters do I need to use to make American coffee with Rose Summer?
- Share tips on how to inject vertical water from hand-brewed coffee! What are the practice methods for making coffee by hand and injecting water in circles?
- World Coffee Brewing Competition champion variable temperature brewing parameters and methods to share! What proportion of water temperature should be used to grind the rose summer fragrance brewing method?
- What is the difference between the world's three major coffee varieties, Robusta and Arabica? What is the relationship between Rose Summer Iron Pika and Arabica?
- What is the difference between Italian American coffee and Long Black? Do Americano American coffee pour water first or concentrate first?
- Arrive on time and fail! Coffee brand co-branded events are too popular to start early!
- Realistic "White Cut Chicken Latte" has become popular! Netizen: Does a chicken taste like a chicken?