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ONA Chief Baker wins World Silver Award for hand Coffee

Published: 2026-04-08 Author: World Gafei

Last Updated: 2026/04/08, Professional baristas follow the Coffee Workshop (official Wechat account cafe_style) in the World Coffee Series held last week in Budapest, Hungary, Sam Corra, chief baker of the ONA Caf é, won the silver prize in the World hand Coffee Competition (World Brewers Cup). This is the first time that Corral has participated in a world-class coffee competition.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Corral, chief baker of ONA Cafe, won the silver prize at the World Coffee Competition (World Brewers Cup) at the World Coffee Series in Budapest, Hungary, last week.

This is the first time that Corral has participated in a world-class coffee competition. Corral won the Australian handmade coffee championship in April 2017. Growing up in rural Canberra, Corral first came into contact with coffee as a career in a cafe at Canberra Technical School (CIT). Corral became interested in coffee making, especially Latte, and joined the ONA Cafe and started roasting. ONA Cafe's carefully selected coffee beans, good working environment and teamwork make Corral's coffee roasting skills improve rapidly.

Sasa Sestic, the owner of ONA Cafe, was the best Australian barista winner in 2015. In 2016, Hugh Kelly of ONA Cafe won the Australian Best Barista title after Cesc.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。