[2017 World siphon Coffee Competition Taiwan tryouts] European boutique coffee slam home run
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Siphon Coffee Competition [2017 World siphon Coffee Competition Taiwan tryouts] European boutique coffee slam home run! The second king and the second queen won the final four! European boutique coffee has achieved remarkable results, and Taiwan's selection of the top six in the final has swept the top four. The team performed well!
European boutique coffee press conference big battle! Reproduce the evaluation and selection of the final of the [2017 World siphon Coffee Competition Taiwan trial]! Manor coffee fragrance-European boutique coffee technology won a beautiful report card.
The well-known Taiwanese chain European boutique coffee has been planning the education and training process of its system baristas since five years ago. Four contestants Cai Wanyuan, Zhang Weixin, Zhu Shaoqi and Jian Zimin won the final four in this year's siphon competition in Taiwan.
European boutique coffee is equipped with a professionally equipped coffee classroom in Tai Hang shop to simulate the specifications and equipment of the world competition, from the test of raw beans to the details of selecting and grinding beans, as well as the feel and cup test of brewing coffee, all by the earnest instruction of the professional coach team and the repeated practice of the contestants, which performed well in the competition.
European boutique coffee has a professional team, coaches and lecturers according to the contestants' expertise and personality, enlarge the contestants' own advantages to show their personal charm, select high-quality manor coffee, shine in the world siphon coffee competition.
The second king and the second queen won the final four!
The contestant Zhang Weixin, who won the second runner-up in the Taiwan area selection competition, tried different brewing methods, recorded the coffee flavor tested in the cup, and took the aroma of Taiwan pineapple as the creative base coffee. The fragrance of the coffee was filled with flowers, haunting the smell of missing.
Cai Wanyuan, who won the first place in Taichung Creative Coffee for Loquat Coffee, competed for the third time this year and achieved good results in the Taiwan trials of the World siphon Coffee Competition. He wrote a script to design props for practical drills. After introducing the aroma of dried coffee and brewing coffee in front of the judging table, he explained the flavor of coffee, and his charming smile showed the charisma of the barista.
Young but experienced Cai Wan told the contestants: "the world of coffee is very big, always keep the enthusiasm of first contact with coffee, can lead me to the esoteric place!" In the sour and sweet flavor of coffee, I realized the heat of loving coffee!
Zhu Shaoqi contestants think that their parents brew a good cup of coffee for the idea, pursue the perfect character, practice steadily step by step, and listen to the voice in their hearts-- make a good cup of coffee!
Jian Zimin contestants have been in the industry for only one year, and they have achieved good results in the Taiwan trials of this year's World siphon Coffee Competition. Among the European's high-quality teams, the competition is not a solo fight, thus finding a stage to make themselves shine.
In the European boutique coffee system, there are examiners of SCA international boutique coffee examination, professional-scale coffee classroom simulation competition scenes and evaluation of judges, special classes for Italian baristas, bean bakers and gold cup theorists, and cooperation with the Vocational training Council to train outstanding talents, giving birth to countless baristas and professional lecturers.
[2017 World siphon Competition Taiwan trials] European boutique coffee slam home run! The press conference is a big fight! Reproduce the reality of the final evaluation and selection on the spot! The second king and the second queen won the final four! Four contestants Cai Wanyuan and Zhang Weixin, Zhu Shaoqi and Jian Zimin won beautiful transcripts in the Taiwan trials of the World siphon Competition. Manor coffee fragrance-European boutique coffee team excellent performance!
ROES, come on [European boutique coffee]
Shop address: No. 306-1, Section 2, Taiyuan Road, North District, Taichung City (map link)
Shop phone: 04-2235-0488
Business hours: 10: 00: 00: 00: 22: 00
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For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Will this cup be too beautiful to commit a foul? This cup has Louis Vuitton classic monogram embossing more powerful, who is willing to drink ah! It turns out that this website specializes in boutique and coffee. If you simply like one thing, that's good; you like both at the same time.
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Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) What do you like to add to coffee? Salt and vinegar? Coffee drinkers all know that sometimes adding milk and sugar to coffee can give it a different feel. It's just, have you ever seen anything like that in your coffee? Cardamom cardamom is one of the ingredients for curry, with a special
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