Kickake Travel Beans Shop opens a trip to Asia with the purpose of coffee

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
The coffee craze around the world has been going on locally for a long time, but under the influence of the third wave of coffee craze in Japan, not far away from Taiwan, there are also many coffee shops that pay attention to coffee bean cultivation and self-baking. Goodman Roaster, founded by Atsushi Ito, who has settled in Taiwan for many years, is one of the best high-quality coffee shops under the influence of the third wave of coffee boom. After Alisan Project led to the excellent flavor of Alishan coffee raw beans through shallow roasting, Mr. Ito wanted to gather the coffee beans baked by faithful and enthusiastic baristas from all over Asia in this "KICKAKE" to take you on a happy trip.
Mr. Ito hopes to expand the coffee tour of every guest through Kickake's coffee.
At the opening of KICKAKE Travel Beans Shop, Mr. Ito also took everyone to experience the Cupping, from the test of grinding coffee beans into powder, followed by the smell after injecting hot water, followed by a taste after picking up the coffee grounds, judging the advantages and disadvantages of coffee beans step by step from smell to taste, and scoring each kind of coffee beans at the end, which is the cup test. And this is a necessary process for Mr. Ito to test roasted coffee beans every time.
The first wave to introduce Panama coffee beans from COMMON MAN COFFEE ROASTERS from Singapore, URBAN COFFEE ROASTER Ecuador coffee beans from Hong Kong, ONIBUS COFFEE RWANDA coffee beans from Japan, NOZY COFFEE Hondures coffee beans from Japan and Mr. Ito's own GOODMAN ROASTER Alisan coffee beans, to enable friends visiting KICKAKE to make taste and smell travel through coffee, and will also continue to provide top coffee beans roasted by chief bean roasters everywhere in the future.
I hope you can use the coffee you drink here as an excuse to start a trip to Asia for the purpose of coffee. I also hope that you can find a new coffee here as an excuse to expand the coffee trip.
Kickake
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[next Super Food] do you know supernova Coffee Flour coffee fans?
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) mention Super Food, you must know Quinoa quinoa, Kale kale, because Zhou Street can sell, but have you ever heard of Coffee Flour coffee fans? In recent years, the food industry has strongly advocated one thing to reduce food waste, regardless of whether it is processed food or ingredients, in the process of preparation and production.
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Earn enough! The gross profit of brewing coffee in convenience store is about 50%.
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) Fair today released an overview of the development of the chain convenience store market. the survey shows that by the end of 2016, a total of 10374 stores have been set up in five stores, including unified superstore, family convenience store, Laifu, Lailai superstore and Taiwan sugar neighbors, an increase of 167 stores over the end of 2015, with a growth rate.
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