Description of 92% Flavor and Taste of Coffee, Bean Orange and Orange Juice of AA Vama Coffee Cooperation Alliance in Kenya

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style )
Country: Kenya
■ Manor: Wama Coffee Cooperative Alliance
■ Production area: Kirinaga
■ Type: SL-34
■ Treatment method: washing
■ Harvest date: 2016 arrival
Cup Score: 92
Cup Test Report:
The Wama Coffee Cooperative Alliance, located in Kirinaga, central Kenya, has two washing plants registered in 1997. The altitude is about 1700 meters, the annual average rainfall is 1600 mm, mainly concentrated in April-May and October-November, the temperature is 18 - 25 degrees Celsius, red volcanic soil is the secret of their high quality coffee.
Dry, ground aromas of blackberry charmingly sweet with hints of molasses. The wet aroma after adding hot water is blackberry, plum, candy, cherry, sucrose, but also has a distinct floral quality, lemon, rose. In the cup, it is very round and solid. ripe fruit and sweet taste, like a cup of fresh sweet orange juice, grape juice, extremely complex taste, sweet brown sugar, very sweet bright coffee--
■ Taste intensity/flavor trend: medium intensity/shiny and delicate acidity
- Prev
Description of flavor and aroma of Panamanian Laida washed geisha coffee
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) ■ country: Panama ■ Manor: Lelida Manor lerida ■ production area: Boquete ■ Variety: Geisha ■ treatment: washing ■ Harvest time: 2016 ■ Grade: SHB bidding Grade Cup Test report: Redda Manor (Finca Lerida) is located in the famous Bork in Panama
- Next
The inaugural meeting of the Asian Coffee Association will be held in Mangshi, Yunnan Province.
Exchange of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) Yunnan coffee farmers are being trained on how to integrate Yunnan coffee industry into the world coffee pattern? How can local farmers get more income and development? On August 29, Yunnan Network learned from the Yunnan Coffee Industry Association that recently, the preparatory group of the Asian Coffee Association issued a message in Kunming that the association was established.
Related
- It's a huge uproar! Well-known brands use "prefabricated concentrate" for cold extraction?!
- The store was exposed to mice running around! Mixue Ice City urgently apologizes!
- The more you look at it, the weirder it becomes?! Lucky linkage cup print three-eyed Tom Cat!
- Self-delivery modification was rejected! Customers come to the door and throw coffee angrily?!
- What degree of grind should I use to make coffee by hand? How fine should the coffee powder be ground with cold ice drops? What is the No. 20 screen? How fine are the grains of fine sugar? What is the appropriate grind for the espresso?
- Why is coffee bean watches always oily? Are the oil out of the coffee beans stale? Are oily coffee beans of higher quality? What is the difference between deep and light coffee?
- How long is the taste period for coffee? How long is the best time to finish your coffee? How long can coffee stay in a thermos cup? What is the best degree of hand-brewed coffee?
- Pour out all the raw materials! Many Lucky products are off the market!
- "Haidilao in the milk tea industry" Kawangka quietly increases its prices again! Netizen: No more drinking!
- Ask for 20,000 yuan! Coffee shop managers trick employees into fake marriages?!