Afraid of coffee and need a pick-me-up? Caffeine Microcapsules Save Your Performance!
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
What you should know about food.
Caffeine is a central nervous stimulant that makes people refreshed and athletes perform better, while the absorption and effect of caffeine in general tea or coffee will soon reach its peak. Microencapsulation technology allows caffeine to be released slowly, increases the duration of caffeine action, and is suitable for different types of foods, making people more able to control the benefits of caffeine.
Author = Wong Yu-fu
When people are depressed at work, many people always want to drink a cup of coffee or tea to refresh themselves. caffeine in coffee and tea is a central nervous stimulant that acts on the metabolism of the human body. therefore, in order to boost their spirits, many people are dependent on caffeine, but they don't really enjoy the cup of tea and coffee in their hands. Now that there are new ways to ingest caffeine, Spanish company Lipofoods has launched a caffeine-containing microcapsule (microcapsules) that can be added to a variety of foods, such as energy bars, candy, chewing gum, etc., so that even a candy can have the effect of a cup of coffee.
Microencapsulation refers to the use of materials to cover the material to produce very small particles, such particles have capsule-like properties, can release the bread-coated material under certain conditions. There are two types of caffeine microcapsules from Lipofood. The microcapsules containing 60% caffeine are coated with two plant waxes and medium-chain fatty acid glycerides, while the microcapsules containing 75% caffeine are coated with fatty acid glycerides. Both microcapsules are polyhedral in shape, making use of the characteristics of microcapsules to effectively mask the bitterness of caffeine, so it can be easily added to a variety of different foods.
In particular, using microcapsules to ingest caffeine, caffeine can be released slowly and continuously in the body, unlike when drinking coffee, caffeine is quickly absorbed and stimulates the central nervous system. The effects of caffeine include increasing concentration and sensitivity, improving sports performance, delaying the depletion of liver sugar in muscles, and so on. the slow release of microencapsulated caffeine can make the effect of caffeine on the human body continuous. therefore, in addition to the general intake of caffeine, it is more suitable to be used in foods related to athletes, which can be used to continuously enhance athletes' performance and physical coordination, so as to make athletes' performance better.
When you want to refresh and relieve fatigue in the future, you may no longer have to drink tea and coffee that you don't like so much. Just eat some biscuits and sweets containing caffeine microcapsules can improve your focus and performance. The advent of caffeine microcapsules gives people more choices for refreshing foods.
- Prev
Murder in Seoul Dog Cafe Husky killed the puppy by locking his throat
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Dog Coffee in Seoul, South Korea, husky killed puppy tragedy, the screen exposure is frightening. On the 21st of this month, a female owner took her puppy to Seoul Dog Coffee and let the puppy have fun with other dogs. at first, she was at peace, but she finally went home with a cold body. Coffee
- Next
I am defeated by the rent rise! The old coffee shop in Ximenting is closed.
Professional barista exchange please pay attention to the coffee workshop (Wechat official account cafe_style) every holiday Ximenting will be crowded into a lot of people, watching the crowd bring money, especially on Chengdu Road, there are many old shops, from Tianlu, Fengda Coffee, time-honored Western restaurant Menkadi, but recently there is news of Menkadi going out of business, it turns out that many big brands are scrambling to plant flags here to let rent.
Related
- How to do proportional steps for 400 times of foamed coffee? What is the reason why espresso cannot foam?
- How does coffee break out of rich layers? Which is better, washed coffee beans or sun-dried coffee beans?
- What are the five ways to drink American coffee? What is the difference between American coffee and Long Black? How to make quicksand ice American style? How to pull flowers in American coffee? Can I take milk in American coffee?
- What's so good about Blue Mountain, which ranks first in the world's top coffee beans? What grade does Blue Mountain Coffee belong to? What are the characteristics and taste of Blue Mountain Coffee?
- How to draw flowers in American coffee? Can American coffee draw flowers? What is the principle of latte flowers? How to kill the milk foam of coffee flower?
- Is it better to use lightly baked beans or deeply baked beans for mocha pot coffee? How to use and make a mocha pot! What should I do if the Mocha pot has a splash problem?
- What does special coffee mean? What beans are the best to make special coffee? Do you make special coffee with espresso or cold extract? Why is specialty coffee the "cocktail" of the coffee industry?
- Coffee shop specialty American production ratio step by step tutorial KFC apple bubble American practice
- What is the difference between the foam of a latte and white cappuccino? How thick should Latte's milk foam be made? What's the difference between a cappuccino and an Australian white latte?
- The right way to drink espresso! How to drink coffee best? Do I have to gulp dirty coffee?