The way to taste coffee-the necessary condition for tasting delicious coffee is to drink it while it is hot.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
There are different levels of coffee, so unlike drinking tea or cola, you can drink three or four cups in a row, but one cup of coffee is the best. In general, 80-100cc is the right amount of coffee, if you want to drink three or four cups in a row, you have to dilute the coffee concentration or add a lot of milk, but the coffee concentration still depends on personal physiological needs, do not cause excessive greasy or nausea, sugar blending can also be changed to make the coffee more delicious.
The necessary condition for tasting delicious coffee is to drink while it is hot, even if you drink hot coffee in hot summer to ensure that the aroma and flavor of the coffee will not cool and dissipate.
To drink coffee:
Take a sip of cold water to keep your mouth fresh.
Taste the coffee while it is hot, because the tannins of the coffee are easy to affect the coffee flavor in the cooling process, making the coffee flavor sour.
Taste a sip of "black coffee" without sugar or milk, feel the flavor of the coffee before applying fat powder, then add the right amount of sugar, take another sip, and finally put in the cream.
Before formally tasting the coffee, drink a sip of ice water, which can help the coffee flavor emerge brightly and prepare the taste buds to taste the coffee.
Drink a moderate amount of coffee, because it contains caffeine, so drinkers need to drink the right amount according to their own physique, and sip slowly, slowly taste and enjoy the rich flavor of coffee.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Soft Water sour, hard Water Sweet-- on the effect of Water on Coffee Flavor
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) the quality of a cup of coffee not only depends on the quality of the beans, the way it is brewed, but also the effect of water on the coffee. Good water does not necessarily make good coffee, because the minerals in the water will affect the color and flavor of the coffee. Water contains many kinds of minerals, such as calcium ion and magnesium ion.
- Next
Corky held up the coffee paper cup netizen: "Dogs are also addicted to coffee?"
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Corky raised the cup and kept licking. Facebook/9GAG Cute dogs are always interested in human food. Facebook 9GAG Cute recently shared a video showing Corky with a coffee paper cup over his mouth, apparently drinking it up and licking it constantly.
Related
- What ratio of water temperature and ground does the smart cup method use to press coffee? The difference between brewed coffee and filtered coffee?
- What is the standard process for the purpose of coffee cup testing? What is the difference between hand-brewed coffee and cup testing?
- How to use hand-brewed coffee paragon small golden balls? How does cold coffee lock in the aroma of coffee?
- Is American coffee black? What is the difference between American coffee and drip coffee?
- Unexpected! Well-known tea beverage brand Lele Tea will withdraw from the Zhengzhou market!
- Starbucks enters the fashion and beauty industry?! Netizen: Give me an ice American eye cream
- Why can American refills for free? The difference between Americano and American drip pot coffee
- Being chased out of the rain in front of Starbucks?! Store: Sheltering from rain under umbrellas poses a safety hazard
- The white moonlight has changed?! Lucky launches "Big Winter Pear American"
- Hand-brewed coffee three-stage method, high-sweet and universal brewing method to share! What does the high sweet water level of hand-brewed coffee mean?