Coffee expert: Arabica coffee is better for your health

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The Los Angeles Chinese Business Association recently (October 19) held a lecture on coffee talent at the Luoqiao Center to explain and introduce the concept of boutique coffee.

Zhao Guoliang, the speaker of the event, especially talked about the difference between Robasca and Arabica coffee.

Zhao Guoliang, speaker of the Coffee Talent Lecture: "one is Robusta and the other is Arabica. Because his caffeine content is two to four times that of Arabica, caffeine is actually very bitter. Doctors say that too much caffeine will cause palpitations, and Robaska uses it to make instant coffee. "

He also explained why many people pursue boutique coffee.

Zhao Guoliang, speaker of coffee talent lecture: "Fine coffee beans are very fastidious. After baking, they will examine the beans carefully. Generally speaking, they will remove 20% and 30% of the coffee beans." In fact, drinking coffee is very good for your health, but bad beans will affect your body, so that's why we're pushing Arabica. "

This lecture was attended by nearly 100 people to learn the manufacturing process of coffee from seeds to beans to roasting.

Lu Fangzhe, vice president of the Los Angeles Chinese Business Association: "Coffee is very popular in Taiwan, including creative coffee and all kinds of coffee, which is completely different from that of the United States. "

The Los Angeles Chinese Business Association has been established for 20 years. For the purpose of going deep into the overseas Chinese community and serving the overseas Chinese, it often holds various food teaching activities and other activities.

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