Brazil is mired in severe drought and coffee production has fallen sharply.
According to foreign media reports, since the beginning of this year, Brazil, the world's largest coffee producer, has suffered a severe drought, the Brazilian coffee growing industry has been hit, and production is expected to fall sharply.
Since January, the rainfall in Brazil's main coffee producing areas has been only half of the historical average.
The study shows that this year's persistent drought in Brazil is the worst abnormal climate since Brazil suffered a "black ice" phenomenon in 1975, when more than 70% of coffee harvested in Brazil failed.
Arabica beans coffee futures, which produce nearly half of Brazil's coffee, have risen 77 per cent to $1.9545 per pound so far this year, and analysts expect futures prices to rise another 15 per cent to $2.25 per pound by the end of the year.
The Brazilian Coffee Association expects Brazilian coffee production to fall 18% this year to 40.1 million bags (60kg, or 132lb, standard weight) by the end of next month's harvest. Last year, coffee production in Brazil fell 3.1 per cent from a year earlier.
The International Coffee Organization warns that the impact of extreme drought and high temperatures on coffee bean production is difficult to estimate, the damage to coffee shrubs could last for years, and coffee bean production in 2015 and 2016 could be even worse.
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Look like a god, not like Korean coffee or repeat the same mistake of table coffee.
On the streets of Beijing and Shanghai, there are some Korean cafes with large floor-to-ceiling windows, pastoral and forest decoration, multi-woody and retro objects, coffee mainly selling fancy sweet drinks, and Korean cafes with dessert foods such as waffle. In the last two or three years, Korean coffee has been distributed in the Chinese market and has shown a trend of rapid development. With the help of coffee products
- Next
Costa Rica expects coffee production to increase
According to a report released by the Costa Rican Coffee Association (ICAFE), it is expected that during the upcoming coffee harvest season from October this year to September next year, Costa Rican coffee production will increase by 4.5% compared with the same period last year, and the rise in coffee prices will slow down, according to the Efi news agency. In the last two harvest seasons, Central American countries, including Colombia, were seriously affected by coffee rust, resulting in a massive reduction in coffee production, resulting in Allah.
Related
- The ceremony is full! Starbucks starts to cut the ribbon at a complimentary coffee station?!
- A whole Michelin meal?! Lucky launches the new "Small Butter Apple Crispy Latte"
- Three tips for adjusting espresso on rainy days! Quickly find the right water temperature, powder, and grinding ratio for espresso!
- How much hot water does it take to brew hanging ear coffee? How does it taste best? Can hot water from the water dispenser be used to make ear drip coffee?
- What grade does Jamaica Blue Mountain No. 1 coffee belong to and how to drink it better? What is the highest grade of Blue Mountain coffee for coffee aristocrats?
- What are the flavor characteristics of the world-famous coffee Blue Mountain No. 1 Golden Mantelin? What are the characteristics of deep-roasted bitter coffee?
- Can I make coffee a second time in an Italian hand-brewed mocha pot? Why can't coffee be brewed several times like tea leaves?
- Hand-brewed coffee flows with a knife and a tornado. How to brew it? What is the proportion of grinding water and water temperature divided into?
- What is the difference between Indonesian Sumatra Mantinin coffee and gold Mantinin? How to distinguish between real and fake golden Mantelin coffee?
- What does bypass mean in coffee? Why can hand-brewed coffee and water make it better?