Do you recommend instant black coffee? What brand of black coffee is the best?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

What's the difference between Nestle Coffee and Black Coffee? is Nestle Coffee Black?

There are two series to try.

Nestle Chemical Japan Factory, gold medal, deep baking (blue can) …

Nestle Chemical UK Factory, Italian concentrate, French flavor.

Especially the semantic condensation.

It's scary, it looks like a concentrate, and a pseudo-Kroma.

But it tastes like cocoa.

I will drink the gold medal when I have no choice.

A long time ago, I drank Douwe Egberts regularly.

Drank it for about five years.

Then I drank two bottles of UCC.

There is really no fresh coffee, and you can't help it.

These two.

If you go to Google for instant coffee, many articles will come out to persuade people not to drink that kind of spiced coffee.

Unless it is not marked with spices or other non-coffee ingredients, and you believe

"drinking instant coffee is not convenient, but casual."

The way of brewing is similar.

The main difference is the CP value.

Two to three hundred bottles of instant solution can be brewed into several cups.

It's cheaper to filter a cup.

It also costs more than 10 yuan.

Spend a little more to drink healthier (filter < > instant)

There is no need to save this money, as my boss always says.

If you save this money, you won't put pressure on XD.

Money can't buy health when you get old in the future.

In the operating environment of many times of high temperature, the aroma of coffee has been basically lost, and most manufacturers add flavors to make up for the lost aroma in the process of extraction, concentration or drying.

Strictly speaking, food itself is not natural.

Relevant information can be found on wiki.

A bottle of instant coffee in the early 200s

First of all, you can't expect to extract with such good beans.

The flavor of the second instant coffee is similar to that of pure beans.

If you have any more to drink, you will be able to drink it.

The taste of filter hanging is more natural and fragrant.

If you want to drink instant coffee, you might as well buy canned coffee!

It's all the same chemical coffee!

It's faster to drink canned coffee directly. It's easier!

The reason why the filter is healthier is that? Although the filter hanging is not as good as those freshly ground. At least it's natural coffee!

But get rid of those with cream. Those fake filters of sugar hang!

* *

Many office workers will put "three-in-one instant coffee" in the office to refresh themselves at any time.

Brewing is quick and convenient, and has the taste of sugar and cream, but coffee beans are very expensive

Some people may take "mung bean powder" and make it real!

Ask a chemistry teacher to prepare instant coffee, as long as mung bean powder, pigment, rock sugar and coffee essence are prepared.

The color, smell and taste are almost the same as those sold on the market, but experts say the price difference may be 100 or 200 times.

Three-in-one instant coffee, a small packet of 15 grams, add hot water

You can make a large cup of espresso, sugar and cream are ready for you.

But coffee powder is not necessarily made from coffee beans.

A bag of mung bean powder costs more than 30 yuan, and the chemistry teacher can turn it into three-in-one instant coffee.

As long as you prepare pigment, rock sugar, cream and coffee essence, pour out the yellow mung bean powder first.

Add powdered coffee flavor and mix the color with dark coffee pigment

Grind the granulated rock candy into a fine powder to mix

Compared with the instant coffee powder sold in the market, the color is similar, but the cost is very different.

What brand of black coffee is good? Recommendation of six common instant black coffee brands