What are the characteristics of washing Rose Summer at Don Pepe Manor in Panama? Is it expensive? What kind of flavor?

What are the characteristics of washing Rose Summer at Don Pepe Manor in Panama? Is it expensive? What's the flavor?

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The founder of Don Pepe Manor, which has a history of a hundred years, is not only the town of Poquet in Panama, but also the pioneer of coffee cultivation in the area. The manor is the winner of the Panamanian coffee competition and the top ten estates in the 2015 competition.

Tang Pei Pei Manor is located in the forest area of more than 1500 meters of Baru volcano. The whole estate covers 80 hectares, of which 20 hectares are allocated for conservation of primeval forests, the remaining 60 hectares are used for coffee cultivation, and only 6 hectares of them are planted with precious rose summer varieties.

Play Doufang Cup to test the flavor:

The raw bean is low in water content, dense and hard, and exudes the aroma of grain and sucrose. It is selected by hand picking Seiko, and the defect rate is very low, which shows the maturity of manor management and fermentation.

It has the soft flavor of Panamanian Pokuit, high sweetness, soft acidity with floral notes, and belongs to the temperate fruit with soft flavor.

Under the very light baked degree, it has a strong fruity aroma, such as ripe dried mango, faint floral aroma, sweet and soft acidity and sweetness, full palate with a hint of vanilla, deep and complex flavor in the cup.

The rose summer of Panama is not famous for its glamorous drama, but for its sweet and sour balance, light and elegant floral notes, extremely clean and long aftertaste.

Complex fruit notes, vanilla, flowers, ripe mango, sweet and light acidity, full and rich taste.