Coffee review

This Dragon Boat Festival, eat a coffee zongzi

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) year after year after the Dragon Boat Festival, rice dumplings fragrance year after year. To the year when zongxiang ~ the ancients said: qu Yuan knows what I mean, zongzi hide my feelings and cloud: zongtuan peach willow, full door to drink, calamus, spin engraved everyone is not only to satisfy the feelings of zongzi, but also to express the original meaning. The coffee is right.

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Every year after the Dragon Boat Festival, every year rice dumplings fragrance. It's another year when rice dumplings are fragrant ~

The ancients said,"Qu Yuan knows my meaning, zongzi hides my feelings."

Another cloud: "rice dumplings group peach willow, Yingmen drink together, calamus, rotation carved everyone"

It is not only a craving for zongzi, but also an expression of Qu Yuan's feelings.

Coffee in addition to the inheritance of traditional culture, into the western flavor, this Dragon Boat Festival, today will be prepared for you coffee-flavored zongzi, eat is feelings, taste is life...

food dividing line

ground coffee powder

40 grams

glutinous rice

120 grams

Pure boiled water

180ML

honey

appropriate amount

eucalyptus leaves

appropriate amount

Practice Step Dividing Line

Extract 180ML coffee liquid ready for use

Wash glutinous rice, wash zongzi leaves and set aside

To make coffee rice, pour the extracted coffee solution into glutinous rice and let it soak for 2-4 hours

When the rice grain is brown, and break a rice grain, you can see that the inside of the rice grain has been evenly soaked in coffee solution.

Rice dumplings wrapped in coffee

Cook for about 45 minutes.

Dense honey is wrapped in the mellow fragrance of coffee and the fragrance of rice dumplings

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

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