Coffee review

Making Italian food with coffee? Coffee control to love! LAVAZZA coffee is mixed with Italian food.

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee control in Hong Kong it's time to go out. Friends who drink a lot of coffee sometimes want to try new things. If they eat with coffee, will it arouse your curiosity? Yining Valley Restaurant cooperates with LAVAZZA Coffee to integrate coffee into Italian cuisine, full of surprises. Coffee

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Coffee lovers in Hong Kong are ready to go. Coffee drinkers sometimes want to try new things. If you eat coffee, will it arouse your curiosity? Italian Valley Restaurant cooperates with LAVAZZA Coffee to integrate coffee into Italian cuisine, full of surprises.

Coffee exudes a unique aroma, which brings endless inspiration to chefs. The Conrad Hong Kong recently introduced LAVAZZA KAFA to Hong Kong as an exclusive experience for coffee lovers, creating a fusion of coffee and cuisine at Nicholini's, an Italian restaurant.

Italian chef Riccardo Catarsi brings an innovative and different taste experience with aromatic coffee and seasonal ingredients during August 2. It is accompanied by a variety of fine cocktails that show the aromas and characteristics of KAFA coffee, bringing unique aromas.

Coffee, cocktails

The chef skillfully blends coffee with seasonal ingredients to create dishes that enhance the taste and level of both food and coffee. The menu starts with a fruity KAFA facon sangria cocktail to awaken the taste buds, followed by a first plate of fresh sweet crayfish, served with pesto cream, bell pepper and freshly ground coffee to refresh the stomach. The first dish is served with Coffeetail N°10 with Bombay Gin, a unique stimulating taste between sweet and sweet.

Lavazza coffee

Double cheese porcini risotto, cooked in a sauce made from espresso coffee and onion cream. The woody coffee also echoes the original fragrance of porcini. It is accompanied by Coffeetail Spritz special sparkling cocktail made with cold coffee and orange wine.

risotto

The main course is a slow roasted lamb steak with cherries, almonds and coffee corn paste. The taste is balanced. Dolce Ponce, inspired by Chef Riccardo's home town of Livorno, contains coffee macarons, chocolate mousse, lemon sponge cake, white coffee ice cream and brown sugar shortbread. It is rich in taste and finished with a cup of KAFA espresso coffee.

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