Colombian coffee smallholder production model, the country that exports the most Arabica beans
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Colombian Coffee
Colombia is the world's third largest exporter of coffee.
Mainly produces Arabica coffee
It is also the country that exports most Arabica beans.
Three Codiera mountains run north and south in Colombia, extending to the Andes
Local coffee farmers grow coffee along the highlands of these mountains
Production conditions with diverse climates; also because of changes in topography and altitude
A large part of Colombia's coffee industry is produced by small farmers.
But unlike coffee-producing countries in Central America, coffee-producing countries are often graded according to the altitude of their growth.
Colombian coffee is distinguished by the size of the bean mesh.
Among them, the Supremo grade with more than 17 mesh is the largest, and the next grade is the 16-mesh EXCELSO EXTRA.
Tropical fruit with citrus and grapefruit
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