The coffee culture in Melbourne, the gathering place of fine coffee, Australian coffee.

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Australia is a coffee-obsessed country, especially Melbourne

Melbourne has long been called the "coffee capital" of Australia.

A variety of literary style, or small and fresh, or high-end, or stylish cafes all over the streets, from cold coffee (cold-drip)

To siphon coffee (siphon), nitrogen coffee (Nitro), and then filter coffee (pour over)

There are all kinds of boutique coffee with or without milk in Melbourne.

According to a 2015 survey, 56.8% of Australians over the age of 14 have visited a cafe at least once in three months.

Among them, Melbourne accounts for the highest proportion: 63% of Melbourne people have been to a cafe for coffee at least once in three months.

At the same time, people in Melbourne go to cafes the most frequently: 11.5% of people go to cafes an average of 16 times in three months!

The history of Melbourne coffee culture can be traced back to World War II, when immigrants from southern Europe and the Mediterranean came from Australia.

Melbourne, in particular, has a strong coffee tradition. In Melbourne, over time,

Desire to get authentic family coffee taste and continue their coffee drinking tradition, which leads to culture

Immigrants from Italy and Greece are exquisite coffee makers who ensure that there is no shortage of baristas to cope with the growing number of cafes throughout the city.

Without this strong coffee culture, Melbourne itself would be an interesting city.

It is also a friendly place to stay, with all the excitement and diversity of cultural and social life

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