Coffee review

Colombia's COE competition the eighth place in the grass manor, the distinctive rose summer high-alcohol thick coffee

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Origin: Colombia Colombia producing area: Aratoca,Santander Manor: grass Manor La Pradera growers: Oscar Daza Bautista altitude: 1900m Grade: COE Competition eighth Variety: Rosa Gesha raw bean treatment: anaerobic honey treatment Anaerobic Honey sample cup test is almost a spoonful of beans, this fat flower

Origin: Colombia

Region: Aratoca, Santander

Manor: Green Grass Manor La Pradera

Grower: Oscar Daza Bautista

Altitude: 1900m

Level: 8th place in COE competition

Breed: Summer Gesha

Raw Bean Treatment: Anaerobic Honey Treatment

When the sample cup is tested, it is almost a spoonful of beans to fall in love with. This fat Dora rose summer is different from the thin impression given by traditional Geisha. The slight yogurt flavor enhances the round taste but does not hide the clear aroma characteristics of rose summer itself (so it is much fatter! Hahaha), in addition to the rich floral notes in the front, the soft cherry fruit in the middle, but also in the aftertaste presents a special mint eucalyptus aroma, 2019 annual taste new experience, must try this unique style of rose summer.

Colombia coffee has a very bright performance this year. In the previous COE competition, the top nine coffees have scored more than 90 points, with outstanding flavor. And this rose summer from Grass Manor almost has the best flavor recognition. As the only anaerobic honey treated rose summer in this competition, it not only highlights the advantages of the treatment method, but also retains excellent cleanliness and delicate taste. Very excellent fat ~!

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