What is the method of making litchi black tea? Which brand of litchi black tea tastes good?
This is Jinfan brand litchi tea. This is a very cheap tea, which is easy to buy in teahouses and many Chinese department stores.
When you buy a can of this kind of litchi black tea, you will realize an anomaly. The English label "Lychee Black Tea" on the can is in sharp contrast to the Chinese label "Litchi Black Tea". What is in this tea, black tea or black tea? It's actually very simple. The Chinese tea industry calls this kind of tea black tea because its color is. It's black.

The label "black tea" is used by the Chinese to refer to fermented tea, which is dark when brewed. The classification of tea outside China, especially in Europe, is marked according to the color of the tea, so in this case it is black tea. You and I can conclude that the label on this can of tea is commercially correct because the tea is mainly sold outside China.
Litchi is a juicy fruit. It's a little bigger than the 1/4 coin in the United States. you remove its skin and eat the meat inside. In China and Southeast Asia, you can taste these fresh fruits in season. These fruits can also be canned and sold at the grocery store in Chinatown near you. A sweet and delicious fruit.
This kind of tea has the smell of litchi. Interestingly, when I go to the supermarket and pass by the tea area, I often see many boxes of tea with strawberry, mint, lemon and other fruit flavors. Believe me, there will be "dinner tea" soon, because there is breakfast tea now. Would anyone like some Chinese breakfast tea?
I like to dilute this litchi black tea after it has been brewed several times. And sweet. I know that tea should not add any milk or sweetener and drink it directly, but this kind of tea tastes sweeter. Even after it is frozen, it still tastes sweet. I think, with this blog post, my ability to appreciate tea has now been seriously questioned. It's good... It's time to heat my Pu'er tea in the microwave.
The brewed tea has aromas of biscuits, raisins and lychees with a slight citrus flavor. This wine is an old maple color.
Jinfan brand litchi black tea can smell biscuits, raisins and lychees when brewing. Litchi tastes like canned litchi water with a hint of green flowers and a bitter malt finish. The taste of this tea is smooth, medium-bodied and non-astringent. This is a very fault-tolerant black tea, even after a long soak, this litchi black tea is still very easy to taste. At the same time, using this litchi black tea to make Iced Black Tea is also a good choice. Generally speaking, this is a good and affordable rations and tea.
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Where is litchi black tea produced? can I make milk tea? Why does litchi black tea have litchi flavor?
Litchi black tea is a special scented tea from China, mainly from Guangdong and Guangxi. This is a kind of black tea with a real litchi flavor, which is obtained by baking litchi with tea leaves. Litchi is a small fruit with white pulp and pink peel picked from litchi trees. Litchi is easy to peel and can be eaten raw. It is native to Guangdong Province and is also found in other Asian countries.
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