Yunnan ancient tree Yunnan black tea is what kind of tea tree? What are the taste characteristics of Fengqing Daye subspecies?

Origin: da Shi Xiang Pinghe Village, Fengqing County, Lincang City, Yunnan Province, China

Season: spring tea harvest date: may 3, 2021

Dried leaves: Golden bud tip, slender and compact cord

Bouquet: similar to the aroma of rose, mixed with fruit and honey tea color: bright orange red

Taste: full-bodied, long-lasting / ancient tree flavor.

Tea varieties: Fengqing big-leaf ancient tea species (more than 800 years ago)

Yunnan red ancient tree black tea is characterized by its mellow and rich taste, which is made from ancient tree tea with a history of more than 800 years, with high performance-to-price ratio and good taste. This kind of tea is made from the leaves of ancient trees growing in the deep mountains of Fengqing, Yunnan, where the primitive natural environment ensures ideal growth conditions. The decomposition of fallen leaves and wild fruits provides enough nutrition for the soil these tea plants need-which is the secret behind the quality of their leaves, which are elastic on at least eight steep slopes without the slightest bitterness. In general, this tea has a rich, mellow, smooth and mild taste, followed by a lingering sweetness. Tea Garden this kind of tea comes from Fengqing Ecological Tea Garden, which is about 2000 meters above sea level. The natural environment of more than one hundred kilometers without pollution source is an excellent producing area of Yunnan black tea. Mr. Zhou, a tea farmer in Lang Cang River, is a native farmer in Yunnan. He has been enthusiastic about the tea business for more than 20 years. A brief conversation with him revealed his enthusiasm for the use of traditional tea craftsmanship; he attached great importance to the nature of tea, and he said his experience came from spending most of his time in tea gardens in the mountains. Mr. Zhou is keen to show the inherent quality of tea to tea lovers around the world, and claims that the best environment for growing perfect tea is in Fengqing. Origin this kind of tea comes from the representative producing area of Pu'er, which is located in Fengqing, south of Longgu in western Yunnan. Fengqing County, located in the northwest of Lincang, is one of the four famous Pu'er producing areas in China (Xishuangbanna, Pu'er and Baoshan). It is also one of the birthplaces of tea. It is also famous as the hometown of black tea in Yunnan. Fengqing has a long history of planting, producing and drinking tea. The tea variety used to make this Yunnan black tea comes from the Fengqing large-leaf subspecies of Yunnan big-leaf tea tree. The large leaves and tree characteristics of this tree mean that it can grow to more than 6 meters tall. In 1984, the big leaf species of Maple Green was recognized as national by the Chinese government. It is rich in tea polyphenols and catechins, which are 30.2% and 13.4% respectively, as well as 2.9% amino acids and 3.2% caffeine. Historically, due to the natural environment, the best place to grow tea is Fengqing, Yunnan, where Yunnan black tea was first produced in the 1930s. The first batch of products were immediately praised and quickly exported to the United Kingdom and other Western countries through Hong Kong. Today, Dianhong is the most respected and famous kind of black tea in China. It is highly respected in China and is often given as a gift to visiting dignitaries by the government.

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