What grade of black tea does Jin Junmei belong to? Why is Jin Junmei called Jin Junmei? Is there a story?

That's why I like tea so much. When you think you have found the best, best tea, you find another better tea, like this Tongmu Jin Junmei. Jin Junmei is one of the most famous black teas in China. There are many different versions. One of them is Jin Mingmei, which is one of our most popular black teas. This Tongmu Jin Junmei comes from the famous area where black tea was first developed in 1590. I think this famous black tea has a history of hundreds of years. But this is not the case-the craziest thing is that this famous Jinpingmei is an innovation-it was first invented in 2005! It surprised me. So my grandfather, a tea drinker all his life, has never eaten Jin Junmei. I thought this famous black tea has a history of hundreds of years. Who would have thought that even after such a long history of tea, new varieties of tea are still being discovered and developed every year. These Jin Junmei tea buds were not picked in a well-managed tea garden in your backyard. This is a wild tea tree that grows on rugged mountains covered with forests.

Tongmuguan area has an average elevation of 1200 meters, with an average of about 4 months of foggy weather.

The name of Jin Junmei 1. Kim: it means "gold". Usually made from a mixture of gold, yellow and black leaves. This kind of tea is golden. In China, gold is usually regarded as a symbol of high quality, so people associate it with precious metals. two。 Jun: it means steed. In China, we use the word "horse" to refer to the rapid rise of a brand or personal wealth. Success is usually associated with the symbol of a galloping horse. They hope that this new tea will be as famous as a galloping horse. 3. Eyebrow: this means "eyebrow". Why the eyebrows? In China, in addition to the shape of tea like eyebrows, eyebrows themselves are also associated with longevity. Do you know how long it will take to pick 20,000 tea buds? Imagine that this is the time it takes to make a pound of tea. Usually, a female worker takes 12 to 15 hours to pick tea. Not all tea buds can be used. Then, tea farmers must spend more time screening, evaluating and selecting buds to make high-quality golden plums.

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