Introduction of boutique coffee beans at Sigri Manor, Papua New Guinea. Is Papua New Guinea coffee beans produced in Africa?

It is believed that people drink most coffee beans from Ethiopia and Kenya, while coffee from Papua New Guinea has less contact. Qianjie Coffee has always sold coffee beans from this unpopular producing area. Some people even think that it is an African country. Why does Papua New Guinea have a place on the bean list on Qianjie for several years?

Papua New Guinea is located in southwestern Oceania, the economy is mainly agriculture, accounting for 32% of the domestic economy, the main exports are minerals, coffee and other cash crops. A large number of small farmer coffee has "excellent quality" and excellent flavor, so it is favored by many overseas buyers.

Although it is close to Indonesia, a big coffee country in Asia, Qianjie Coffee believes that the coffee of Pakistan is different from Indonesia on the island of Indonesia. Its volcanic soil and rich rainforest environment are obviously different from the herbs and cocoa of Indonesia's famous Mantenin coffee. It tends to be bright, sweet and sour, flower-and-fruit flavor unique to Central and South America.

Famous estates include SIGRI in the western Wahgi Valley, KIMEL in the eastern highlands, AROKARA, GOROKA and ARONA in the eastern highlands. The coffee we try to brew below is officially from the bird of paradise at Siguri Manor on the front street.

The Sigri Manor is about 1500 meters above sea level, and the volcanic soil gives it better drainage and abundant rainfall. The harvest season is from April to September each year, and only fully ripe red coffee fruits can be picked by hand, similar to Ethiopia's red cherry scheme. It is precisely for this reason that the quality of Siguri Manor coffee beans has been recognized in the international community.