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Introduction to the Origin Story of Assam Tea in India and the basic General situation of authentic Tea Garden Brand the taste characteristics of Assam CTC black tea

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, India is the second largest tea producer after China. Tea plantations were introduced by the British during the colonial period. Over the years, Indians have begun to produce different kinds of tea, such as Assam, Kangra, Darjeeling, Kashmir and Nilgiri. Of all the above varieties, those who stand the test of time are popular.

India is the second largest tea producer after China. Tea plantations were introduced by the British during the colonial period. Over the years, Indians have begun to produce different kinds of tea, such as Assam, Kangra, Darjeeling, Kashmir and Nilgiri. Of all the above varieties, the popularity that has stood the test of time, at least in the domestic market, is Assam tea. For many years, this kind of tea has been loved by most Indians, and for good reason. There is no doubt about the origin of Assam tea. Tea drinking was first introduced in China. As early as 1823, Robert Bruce noticed that the plant grew near Lampur. The leaves of this plant are sent to be tested, and they are classified as camellias in China. Mr. maniram Dewan was the first tea farmer in India. He set up the first commercial plantation to grow Assam tea, which we know and love very much. By 1862, the tea industry in Assam consisted of about 160 tea gardens. Today, the region has developed into one of the largest tea producing areas in the world, with an annual output of more than 400 million kilograms. The tea garden in Assam covers an area of 2.162000 hectares. More than 100 tea gardens are brewing this kind of tea. Assam tea occupies a very solid position in the domestic tea market. Most Indians prefer this beer because it is a very strong wine with an impact. It has a strong aroma and taste, with red hues of Burgundy. Assam tea has a strong malt flavor, which may be why it can be well mixed into Indian tea.

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More about Assam tea it is well known that Indian tea is a panacea that most Indians depend on for a living. Assam tea mixes well with milk and sugar, unlike other kinds of tea. It can also supplement some spices, such as cardamom, ginger and cinnamon. There are many different varieties of Assam tea with different quality and grades. Because of the abundant cultivation of beer, the CTC method of beer cultivation often does not use its processing. Since the beer is grown in large quantities and processed using mechanical CTC methods, its price is pocket-friendly. This means that most Indians can drink this beer. Most middle-class Indians are always looking for affordable products, and Assam tea can easily meet all the criteria. It is rich in caffeine, tastes good, mixes with milk, and most importantly, it is easy to buy. About the tea garden in Assam, the tea garden in Assam is one of the most beautiful scenic spots for tourists. They are lush and very pleasing to the eye. Men and women of different age groups make a living by working on tea plantations and plantations. This beer provides a means for many people to make a living.

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